3 mama balls balls Recipes

  • Mama Iuliucci's Famous Meat-A-Balls (Italian Meatballs)
    lean ground beef and
    9 More
    lean ground beef, white bread, broken into small 1/2 inch pieces (or you can use rolls or any stale bread you have and want to use up), eggs, slightly beaten, garlic powder (or to taste), parsley flakes (or to taste), grated parmesan cheese (or locatelli), salt, black pepper, olive oil (for frying ) or vegetable oil (for frying)
    30 min, 10 ingredients
  • Mama’s Sausage-Pecan Balls Mama’s Sausage-Pecan Balls
    pecan halves, sharp cheddar cheese, all-purpose flour and
    5 More
    pecan halves, sharp cheddar cheese, all-purpose flour, baking powder, fine sea salt, cayenne pepper, vegetable shortening, at room temperature (crisco ), raw mild pork sausage
    1 hour 25 min, 8 ingredients




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