7 malva pudding cream Recipes
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sugar (3/4 cup, 200 ml, or 180 g), eggs, apricot jam and11 Moresugar (3/4 cup, 200 ml, or 180 g), eggs, apricot jam, all-purpose flour (150 g), baking soda, salt, butter (a generous tablespoon), vinegar, milk, fresh cream (200 ml), butter (100 g), sugar (90 - 150 g), water (90 ml), vanilla essence1 hour 10 min, 14 ingredients
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South African Malva Puddingegg, sugar, i tbsp of apricot jam, flour and11 Moreegg, sugar, i tbsp of apricot jam, flour, bicarbonate of soda, salt, butter, vinegar, milk, sauce for malva pudding, caster sugar, milk, double cream, butter, vanilla essence45 min, 15 ingredients
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Malva-south African Puddingsugar, egg, smooth apricot jam, cake flour, baking soda and9 Moresugar, egg, smooth apricot jam, cake flour, baking soda, generous pinch of salt, butter, white vinegar, milk, sauce, cream, butter, sugar, water1 hour , 14 ingredients
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