28 making emeril Recipes
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Make Your Own Pizzas (Emeril Lagasse)
active yeast, warm water (110 degrees f), olive oil, flour and13 Moreactive yeast, warm water (110 degrees f), olive oil, flour, salt, tomato sauce, grated mozzarella cheese, pepperoni slices, ground hamburger meat, browned, ground sausage, browned, sliced mushrooms, tomato , julienne, grated cheddar cheese, hamburger dill pickles, m & s, shredded lettuce, tortilla chips17 ingredients -
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Making Fresh Mozzarella Cheese (Emeril Lagasse)
water, salt, fresh mozzarella curd, chopped basil and1 Morewater, salt, fresh mozzarella curd, chopped basil, roasted garlic40 min, 5 ingredients -
Making Fresh Mozzarella Cheese (Emeril Lagasse)
salt, water, fresh mozzarella curd, chopped basil and1 Moresalt, water, fresh mozzarella curd, chopped basil, roasted garlic5 ingredients -
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Make Your Own Salad with Creamy Green Salad Dressing (Emeril Lagasse)
buttermilk, mayonnaise, sour cream and16 Morebuttermilk, mayonnaise, sour cream, avocado, peeled and diced, apple cider vinegar, minced green onions, minced parsley, minced tarragon or dill, minced garlic, salt, ground black pepper, mixed salad greens, grape tomatoes, carrot sticks, celery sticks, peeled, sliced cucumber, garlic or herb croutons, button mushrooms , rubbed clean and thickly sliced20 min, 19 ingredients -
Meatastic Jambalaya
onion and15 Moreonion, bell pepper (orange, red, or yellow make it look better), stalks celery, garlic bulb, butter, ham, diced, andouille (or other smoked ) sausage; sliced or chunked, bonless , skinless chicken breasts (raw, diced), shrimp (medium, uncooked, shelled, deveined ), beef broth, wine (white, dry ), rice (white, uncooked ), cajun/creole seasoning (i use emeril s essence ), cayenne pepper (vary this to turn the heat up or down), thyme16 ingredients
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