140909 maiale sarrona pork amaretto tomato Recipes

ground beef, onion, chopped, green pepper, chopped, chopped celery, pork and beans, tomato sauce, sugar, ground mustard, white vinegar, dried thyme

marsala wine, butter, mushroom, cleaned , stems intact and sliced, boneless skinless chicken breast (pounded to about 1/4- inch thick ), cut pork cutlet (pounded to about 1/8 to 1/4-inch thick and soaked in milk for 1 hour), all-purpose flour seasoned with salt and pepper for dredging the pounded pork or chicken, chicken broth

amaretto liqueur, amaretti di saronno cookies (about 4 1/4 oz), crumbled into pieces that are 1/2 inch or smaller, sliced almonds

amaretto, brandy, sugar , or to taste, freshly brewed strong coffee, lightly sweetened whipped cream to taste, garnish: lightly toasted sliced almonds

amaretto, simple syrup (dissolve an equal amount of sugar in water), fresh lemon juice

amaretto, caramel-swirl ice cream or 1 cup your favorite ice cream

pork ribs, tomato sauce, foil packet onion salad dressing mix, vinegar, light molasses, salad oil, water

boneless pork, green tomato, serrano chilies, fava beans, cooking oil, salt

pork spareribs, tomatoes, diced, potato, peeled and diced, carrot, diced, onion, diced, salt, water

ground chuck, lean ground pork, diced tomatoes with basil, oregano, and garlic, drained, marinara sauce, italian-seasoned breadcrumbs, egg, lightly beaten, salt, pepper, shredded mozzarella cheese

amaretto cream (can use mixture of amaretto and half & half), cool whip, milk, vanilla pudding

amaretto cookies, crushed, butter, softened, sweet potatoes, butter, softened, brown sugar, orange marmalade, amaretto liqueur, or more to taste, ground ginger