16 machine wheat loaf Recipes

  • Banana-Pecan Whole Wheat Loaf
    mashed ripe banana, eggs, water (70 to 80 f) and
    7 More
    mashed ripe banana, eggs, water (70 to 80 f), butter (cut up ) or 3 tbsp margarine (cut up), salt, bread flour, whole wheat flour, sugar, bread machine yeast, toasted chopped pecans or 1/2 cup raisins
    1 hour , 10 ingredients
  • Mom's 100% Whole Wheat Air Loaf in Abm
    warm water, shortening , lard or 3 tbsp butter and
    6 More
    warm water, shortening , lard or 3 tbsp butter, sugar or 2 2/3 tbsp honey, table salt, vinegar (i prefer cider , or unseasoned rice ), gluten, whole wheat flour , minus 4 tsp, bread machine yeast
    4 hour 10 min, 8 ingredients
  • Multi-Seed Loaf (Bread Machine)
    tepid water, salt, olive oil, whole wheat bread flour and
    3 More
    tepid water, salt, olive oil, whole wheat bread flour, white bread flour, dried yeast, mixed seeds (linseed, pumpkin, sesame, poppy, sunflower is a good mixture)
    3 hour 5 min, 7 ingredients
  • Black Forest Pumpernickel Bread Machine  Loaf
    warm water, molasses, canola oil, bread flour, rye flour and
    5 More
    warm water, molasses, canola oil, bread flour, rye flour, whole wheat flour, salt, cocoa powder, caraway seeds, active dry yeast
    3 hour 10 min, 10 ingredients
  • Chocoholics Deeply Delicious Dark Chocolate Raisin Loaf (Abm)
    water (room temperature ), white bread flour and
    14 More
    water (room temperature ), white bread flour, vitamin cup powder (optional), dried non-fat powdered milk, wheat bran (1 1/2 tsp, heaped), nutella (i use a generic chocolate spread ), sugar, salt (i use lo- , 1 tsp), drops vanilla flavoring , to taste, unsweetened cocoa powder (2 1/2 tsp, approx ), steel cut oats, bread machine yeast (1 tsp slightly heaped), seedless raisins, bitter chocolate chips (or more to taste), unsweetened cocoa powder (3 tsp, approx ), oat bran (1 tsp heaped)
    50 min, 16 ingredients
  • Honey Crunch Multi-Grain Bread
    water (cold , straight from faucet) and
    14 More
    water (cold , straight from faucet), water (cold , straight from faucet), butter (room temperature ), honey, lemon juice, egg (slightly beaten ), bread flour, white whole wheat flour, multi-grain cereal (uncooked hodgson mill with milled flaxseed and soy, preferred), honey crunch wheat germ, vital wheat gluten, bread machine yeast, salt, honey crunch wheat germ (optional topping for shaped dough), melted butter (optional brush on warm baked loaf for soft crust )
    3 hour 35 min, 15 ingredients
  • Bread Machine Whole Wheat Honey Oatmeal Bread 2 Lb Loaf Bread Machine Whole Wheat Honey Oatmeal Bread 2 Lb Loaf
    warm water, unfiltered raw honey, pure vanilla extract and
    6 More
    warm water, unfiltered raw honey, pure vanilla extract, walnut oil, whole wheat flour, old fashioned oats, salt, vital wheat gluten, bread machine yeast (or rapid rise)
    3 hour 10 min, 9 ingredients
  • Apple Cheddar Loaf (Bread Machine) Apple Cheddar Loaf (Bread Machine)
    unsweetened apple juice, grated apple, salt, sugar and
    4 More
    unsweetened apple juice, grated apple, salt, sugar, whole wheat flour, bread flour, shredded aged cheddar cheese (the more aged the cheese, the stronger the flavor), bread machine yeast or 1 3/4 tsp instant yeast
    3 hour 20 min, 8 ingredients
  • Walnut Raisin Loaf (Bread Machine) Walnut Raisin Loaf (Bread Machine)
    water, plain yogurt, nonfat dry milk powder, salt and
    10 More
    water, plain yogurt, nonfat dry milk powder, salt, liquid honey, light molasses, vegetable oil, whole wheat flour, bread flour, rye flour, ground cinnamon, bread machine yeast or 1 3/4 tsp instant yeast, raisins, chopped walnuts
    3 hour 15 min, 14 ingredients
  • Shredded Wheat Bread Machine Loaf... Shredded Wheat Bread Machine Loaf...
    shredded wheat biscuits, crumbled, warm water and
    9 More
    shredded wheat biscuits, crumbled, warm water, whole wheat flour, all-purpose flour, gluten (optional), vitamin cup powder (optional), salt, butter or 1 1/2 tbsp margarine, brown sugar, honey, active dry yeast
    4 hour 10 min, 11 ingredients
  • Millet Orange Bread ( Breadmaker 1 1/2 Lb. Loaf) Millet Orange Bread ( Breadmaker 1 1/2 Lb. Loaf)
    water , plus (70o to 80of), water (70o to 80of) and
    8 More
    water , plus (70o to 80of), water (70o to 80of), millet or 3 tbsp cracked bulgur wheat, honey, vegetable oil, shredded orange rind, salt, bread flour, whole wheat flour, bread machine yeast
    3 hour 15 min, 10 ingredients
  • Maple Prune Nut Bread ( Breadmaker 1 1/2 Lb. Loaf) Maple Prune Nut Bread ( Breadmaker 1 1/2 Lb. Loaf)
    water , plus, water, butter or 1 tbsp margarine, salt and
    8 More
    water , plus, water, butter or 1 tbsp margarine, salt, maple flavoring, bread flour, whole wheat flour, coarsely chopped walnuts, toasted, chopped pitted prune, nonfat dry milk powder, sugar, bread machine yeast
    3 hour , 12 ingredients
  • Friendly Neighbor Bread (Bread Machine 1 Pound Loaf) Friendly Neighbor Bread (Bread Machine 1 Pound Loaf)
    milk, potato water, whole wheat flour, bread flour and
    5 More
    milk, potato water, whole wheat flour, bread flour, mashed potatoes (plain , unseasoned), salt, butter, honey, active dry yeast
    3 hour 5 min, 9 ingredients
  • Adapted Whole Grain Bushmans Bread Adapted Whole Grain Bushmans Bread
    directions here are for mixing the dough in a bread machi... and
    20 More
    directions here are for mixing the dough in a bread machine, but baking it in your oven. if you need different directions, just message me and i will send them to you. (am using my bread machine as kitchenaide is out of commission right now)., way i added more nutrition & flavor to this loaf was by soaking my grains overnight, then adding them to machine (original recipe does not call for added grains). using a 1 cup measuring cup, i filled it 3/4 of the way full with a mixture of brown rice flour, quinoa and barley flakes (looks like oatmeal)-i dumped that into a dish and added 1/2 cup of warm water, stirred it around, and let it sit (covered) overnight so that the grains could absorb the water. i ve been reading a lot about grain (and whole grain flour soaking) and so far, this seems to have served me well. you can use any combination of whole grains-this is just what i used. next day when i was ready to make bread, i did this, i set my machine on the dough (or manual) cycle and layered these ingredients in the bread machine in the following serving, warm water, molasses, sugar, kosher salt, lemon juice (bottled ok-it helps the yeast and helps crumb be less tender), oil, whole grain mix i created, rye flour, vital wheat gluten (flour), bread flour (i usually use just a speck over 2 & 1/2 cups), active dry yeast (yes, 6 tsp), also need, egg wash to brush on top (1 egg, beaten well with a pinch of salt and a tsp of water) & oat bran to sprinkle on top & make it pretty., once the ingredients are in , press start and let your machine run thru the dough cycle., once that s complete , remove dough divide it in half, shape it freeform (i just make a round loaf), place shaped loaves on parchment lined baking sheet. cover dough with plastic wrap and let it rise until almost double in size (about an hour in my kitchen). when dough nears the end of it s rising time, preheat the oven to 375o (i bake it at 365o, but i m a bit neurotic about bread)., once oven is heated , brush loaves with egg wash, dust them with oat bran, score/slash them about 1/4 deep and load them into oven., bake 375o for about 30-35 minutes until loaf sounds hollow when bottom is tapped (or for 38-40 minutes at 365o)., cool on wire rack .
    40 min, 21 ingredients




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