40 macaroons cocoa egg whites Recipes

chocolate filling, whole milk, unsalted butter, bittersweet (not unsweetened ) or semisweet chocolate, finely chopped, caramel filling, egg yolks, unsalted butter, room temperature, whipping cream, powdered sugar, water, macaroons, powdered sugar, whole blanched almonds, unsweetened cocoa powder, egg whites (about 6 large)

all-purpose flour, white sugar, unsweetened cocoa powder, salt, baking soda, vanilla extract, water, shortening, sour cream, egg yolks, egg whites, egg white, white sugar, flaked coconut, all-purpose flour, vanilla extract

powdered sugar, divided, almonds, natural unsweetened cocoa powder, egg whites (from about 3 large eggs), room temperature, whisked to loosen, sugar, bittersweet chocolate (do not exceed 61% cacao), finely chopped, cold unsalted butter, cut into 1/2 cubes, heavy cream, grated orange zest, ground allspice, kosher salt, gold dust (optional)

flaked coconut, sweetened, sugar, matzo meal, salt, egg whites, almond extract, almonds, chocolate extract, cocoa powder, grated lemon , zest of, lemon , juice of, lemon extract, whole almonds , candied cherries, colored sprinkles for decoration

kosher -for-passover powdered sugar, sifted, unsweetened cocoa, matzo meal, salt, egg whites, vanilla extract, chopped pecans, toasted

semisweet chocolate or 4 oz bittersweet chocolate, chopped, egg whites, cocoa powder, granulated sugar, salt, pure vanilla extract, sweetened coconut

flaked coconut, chopped macadamia nuts, sugar, baking cocoa, king arthur unbleached all-purpose flour, salt, egg whites, lightly beaten, light corn syrup, vanilla extract, semisweet chocolate, melted

cream cheese, softened, white sugar, vanilla extract, flaked coconut, chopped walnuts, butter, all-purpose flour, white sugar, dutch process cocoa powder, egg, milk, baking soda

butter, softened, white sugar, eggs, vanilla extract, all-purpose flour, cream of tartar, unsweetened cocoa powder, chopped walnuts, unsweetened flaked coconut, sweetened condensed milk, vanilla extract

blanched hazelnuts, blanched almonds, unsweetened cocoa powder, sugar, egg whites (from about 4 eggs), granulated sugar, dark chocolate (disks or chopped bars), heavy cream, hazelnut praline paste or hazelnut butter (about 3 oz), unsalted butter, kosher salt, chopped hazelnuts, toasted

sugar, water, whipping cream, egg yolks, whole milk, vanilla bean , split lengthwise, powdered sugar, almonds (about 6 oz), unsweetened cocoa powder, egg whites

blanched slivered almonds, confectioners sugar, dutch process cocoa powder, egg whites, sugar, whole peeled almonds, for garnish

blanched slivered almonds, sugar, dutch process cocoa powder, egg whites, sugar, whole peeled almonds, for garnish

almond paste, sugar, cocoa powder, egg whites, sugar, for topping

almond paste, grated, powdered sugar , firmly packed, cocoa , firmly packed, flour, salt, egg whites (not extra -large), vanilla extract, powdered sugar

sugar , plus 1/2 cup, ground almonds, cocoa powder, egg whites, butter, at room temperature, peanut butter, at room temperature, sugar, vanilla extract, equipment : pastry bag with round tip

whole milk, unsalted butter, bittersweet chocolate or 8 oz semisweet chocolate, finely chopped, powdered sugar, whole blanched almonds, unsweetened cocoa powder, egg whites

ground amaretti (italian almond macaroons; about 17; use a food processor), sliced almonds with skin, toasted, cooled, and finely ground (in processor), unsalted butter, melted and cooled, egg whites , at room temperature 30 minutes, sugar, cream of tartar, chilled heavy cream, disaronno amaretto or other almond-flavored liqueur, fine-quality bittersweet chocolate (no more than 60% cacao if marked), shaved with a vegetable peeler, sliced almonds with skin, toasted and cooled, heavy cream, light corn syrup, dark brown sugar, instant-espresso powder, unsweetened cocoa powder, fine-quality bittersweet chocolate (no more than 60% cacao if marked), finely chopped, pure vanilla extract