12 macaroni cheese caramelized Recipes

bacon, sweet onion, halved and thinly sliced, dried elbow macaroni (6 oz, regular or multi grain), shredded mozzarella cheese (8 oz), processed gruyere cheese, shredded or 4 oz blue cheese, crumbled, half-and-half or 1 cup light cream, black pepper

elbow macaroni, butter, onions, thinly sliced, sugar, white cheddar cheese, shredded, shredded parmesan cheese, saltine crackers, finely crushed and divided, eggs, milk, salt, pepper, butter, melted, chopped pecans (optional)

macaroni, sweet italian sausage, uncooked with casings removed, onions , caramelized, whole milk, unsalted butter, flour, gouda cheese, aged preferred (about 4 cups grated ), salt and pepper

butter, divided, vidalia or other sweet onion, thinly sliced, sugar, salt, uncooked macaroni, plain bread crumbs, dried mustard, garlic, minced, cayenne pepper, all-purpose flour, milk, low-sodium chicken broth, grated sharp white cheddar cheese, grated parmesan cheese, salt and black pepper to taste

butter-flavored oil, mushrooms, grilled chicken, salt and pepper, basil, caramelized onion, cooking wine, heavy cream, rigatoni pasta, parmesan cheese

elbow macaroni, butter, onions, thinly sliced, sugar, white cheddar cheese, shredded, shredded parmesan cheese, ritz crackers, finely crushed and divided, eggs, milk, salt, pepper, butter, melted, chopped pecans (optional)

bacon, sweet onion, halved and thinly sliced, elbow macaroni, mozzarella cheese, shredded, gruyere cheese, shredded, light cream, black pepper, crouton, crushed

elbow macaroni, butter, onions, thinly sliced, sugar, white cheddar cheese, shredded, shredded parmesan cheese, saltine crackers, finely crushed and divided, eggs, milk, salt, pepper, butter, melted, chopped pecans (optional)

elbow macaroni, butter, onions, halved and thinly sliced, sugar, white cheddar cheese, shredded, shredded parmesan cheese, saltine crackers, finely crushed and divided, eggs, milk, salt, pepper, butter, melted, chopped pecans (optional)

butter, plus more, butter , for baking dish, sliced large shallots (about 6), elbow macaroni (2 cups), half-and-half, hot sauce (such as cholula), coarsely grated extra-sharp cheddar cheese (about 8 oz), all-purpose flour (or slightly more if you prefer a thicker sauce), crumbled soft fresh goat cheese