155741 log rolled dried rose Recipes

chavrie fresh goat cheese log , original, dried apricots, chopped rosemary

butter or 1/4 lb margarine, sugar, flour, dried rose petals, rinsed and thinly sliced, eggs, rose water

water, demerara sugar, gelling sugar, vanilla sugar, citric acid, dried rose petals (3 handfuls ), fresh thyme, rock sugar (optional)

chioggia beets or red beets (about 2), whole black peppercorns, thyme sprigs, fresh raspberries, dry rose wine, sugar, red wine vinegar, kosher salt

goat cheese , chavrie original fresh log, dried apricot, rosemary, chopped

rolled oats, all-purpose flour, brown sugar , packed, ground cinnamon, ground ginger, vegetable oil, orange juice, pure maple syrup, diced dried apricot, diced dried cranberries, chopped nuts (your preference)

dry yeast, water, sugar, shortening (crisco ), egg, beaten, self-rising flour, salt

dry rose wine, brandy, raspberry liqueur, sugar, raspberries, quartered strawberries, sliced lemon, seltzer

milk, thickened cream (35% butterfat), caster sugar, egg yolks, rose water, splash of real red food coloring, sheets phyllo pastry, clarified butter, melted, icing sugar, honey, warmed, strawberries, caster sugar, dried rose petals (optional), turkish delight, small dice

shelled pistachios (i approximated all amount of nuts using a converter to cups), blanched slivered almonds (i approximated all amount of nuts using a converter to cups), chopped walnuts (i approximated all amount of nuts using a converter to cups), freshly ground cardamom (hail), cinnamon (darseen), white sugar, sheets phyllo pastry, sweet butter, melted (sweet butter means unsalted), pistachios, slivered, to decorate, dried rose petals, to decorate (found in iranian shops), white sugar, honey (use good quality , for good flavour), water, iranian rose water (i state iranian as i find it superior, not strong or fake tasting, found in iranian shops)

pie shell, dried rose hips, milk, flour, baking powder, salt, shortening, brown sugar, egg yolks, beaten, egg whites, pecan halves (optional)

dry rose wine, sugar, lemon zest (about 4-inches), lemon verbena , each about 6-inches long plus more for garnish, water, white peaches (1 1/4 lb total )

dried rose petals, boiling water, lemon , juice of, sugar, liquid pectin, frozen-concentrate raspberry juice

sugar , for dusting, butter, for greasing, dark chocolate cake mix, vegetable oil, eggs, seedless red raspberry preserves, heavy whipping cream, dark chocolate, finely chopped, special equipment : jelly-roll pan

water, sugar, dried rose hips, green cardamom pods, rose water, fresh lemon juice, all-purpose flour, kosher salt, ground cardamom, cinnamon, water, unsalted butter , cut into pieces, sugar, eggs , warmed in very warm water 10 minutes, vegetable oil for frying