5 linda stewed peppers Recipes

stew meat, potatoes, peeled, and quartered, onions, halved , and then sliced, stalks celery, diced, carrots, sliced thin, salt and pepper, to taste

zucchini, sliced 1/4 inch thick (8 inches long), diced tomatoes , in juice, onion, cut in half , and then sliced, green pepper, seeded, sliced into slices, and then each slice in half, tabasco sauce, to your taste or 3 -5 dashes red hot peppers, salt and pepper, to taste

potatoes, cubed, diced tomatoes, tomato paste, water, frozen green beans, pepper (more to taste), salt , to taste, onion, chopped, paprika

beef stew meat (cubed ), onion (diced ), green bell pepper (diced ), tomato sauce (wal-mart gv brand is great), dark red kidney beans (drained ), olive oil (enough to coat bottom of skillet), salt (to taste), black pepper (to taste), chili powder (to taste)