3 libyan lamb Recipes

  • Libyan Soup
    extra virgin olive oil, chopped onions and
    12 More
    extra virgin olive oil, chopped onions, boneless lamb shoulder or 1/2 lb dark chicken meat, finely chopped, ripe tomatoes, diced, tomato paste, sweet paprika, cayenne pepper (to taste) or 1/2 tsp harissa (to taste), saffron thread, salt & freshly ground black pepper, orzo pasta or 1/2 cup fine pearl barley or 1/2 cup couscous, cooked chickpeas, drained (canned are fine), chopped cilantro leaf, chopped flat leaf parsley, dried mint
    1 hour 20 min, 14 ingredients
  • Sharba Libya ( Libyan Soup) Sharba Libya ( Libyan Soup)
    lamb, cut into small pieces, oil or 1/4 cup vegetable ghee and
    10 More
    lamb, cut into small pieces, oil or 1/4 cup vegetable ghee, onion, tomato paste, tomatoes, lemon, orzo pasta, salt, red pepper, cinnamon, crushed dried mint, parsley
    50 min, 12 ingredients




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