13 lexington vinegar sauce Recipes

hickory wood chunks (about 4 lb), turbinado sugar, coarsely ground black pepper, paprika, salt, ground red pepper, bone-in pork shoulder (boston butt), cider vinegar, water, divided, salt, canola oil, cider vinegar, ketchup, water, granulated sugar, salt, freshly ground black pepper, crushed red pepper

cider vinegar, kosher salt, white pepper, red pepper flakes (original recipe called for up to 1 1/2 tsp), white sugar, brown sugar, fresh ground black pepper, ketchup

water, ketchup, vinegar (amber 4% acidity), sugar, salt, black pepper, crushed red pepper flakes, ground red pepper (cayenne)

water, ketchup, apple cider vinegar, white vinegar, whole medium onion minced, molasses, worchestershire sauce, brown sugar, cayenne pepper, black pepper, salt, garlic powder, dry mustard, chili powder

head of cabbage shredded (i will get the sack of pre-shredded slaw mix), mayo, tomato-based bbq sauce (your favorite ), sugar, ketchup, cider vinegar, salt and pepper to taste

white cabbage, cider vinegar, ketchup, water, sugar, salt, cayenne pepper (optional), black pepper, chili powder, tabasco sauce

cider vinegar, sea salt, ground white pepper, red pepper flakes, white sugar, dark brown sugar, freshly ground black pepper, ketchup

cider vinegar, sea salt, white pepper, red pepper flakes, white sugar, dark brown sugar, fresh ground black pepper, ketchup

water, cider vinegar, ketchup, sugar, table salt, ground black pepper, red pepper flakes

cider vinegar, ketchup, red pepper flakes, sugar, water, dry mustard, worcestershire sauce, molasses, tomato paste, soy sauce, salt, fresh ground black pepper

pork shoulder, salt, cider vinegar, ketchup, cayenne pepper, black pepper, sugar, water