28 lentils with chorizo Recipes

  • Slow-Cooked Spicy Beef, Tomato & Chorizo Stew
    lean ground beef (or any lean mince to suit your budget) and
    14 More
    lean ground beef (or any lean mince to suit your budget), stewing beef (or any stewing cuts of meat to suit your budget), chorizo sausages, chopped into cm slices, chopped tomatoes , open and pour into a bowl (chopped plum tomatoes are nice, we will need the juice so don tsp throw it away), carrots, chopped into inch size pieces, swede, chopped into inch size pieces, turnips, chopped into inch size pieces, potatoes, chopped into inch size pieces, lentils (already soaked), pearl barley (already soaked), chickpeas (already soaked), water , to cover the ingredients in the pot but leave at least 1 inch from the top of the pot, worcestershire sauce, gravy, granules, pepper (to season )
    8 hour 20 min, 15 ingredients
  • Good Eats Lentil Soup
    olive oil, chopped onion, chopped carrot, chopped celery and
    9 More
    olive oil, chopped onion, chopped carrot, chopped celery, kosher salt, soy chorizo sausage (optional), lentils , picked and rinsed, peeled and chopped fire-roasted tomato, vegetable broth (or for meat eater s, chicken broth), freshly ground coriander, freshly ground toasted cumin, black pepper, cardamom (optional)
    1 hour 15 min, 13 ingredients
  • Sopa de Lentejas (Andalucian Lentil Soup)
    dry brown lentils , soaked overnight and drained and
    10 More
    dry brown lentils , soaked overnight and drained, bacon, chopped, extra-virgin olive oil, onion, chopped, green bell pepper, chopped, garlic, minced, roma (plum) tomatoes, chopped, links spanish chorizo sausage, casing removed, chopped, bay leaf, water , or as needed, potatoes, peeled and cubed
    1 hour 15 min, 11 ingredients
  • Sopa De Lentejas De La Tia Julita
    vegetable oil and
    14 More
    vegetable oil, chorizo sausages, peeled and sliced into 8 pieces, coarsely chopped onion, pumpkin , cut into 1/4-inch pieces, leeks, white and light green parts only, sliced into 1-inch rings, garlic cloves, coarsely chopped, tomato, peeled, seeded, and coarsely chopped, lentils, pickled over and rinsed, celery rib, with leaves, parsley, bay leaves, water, salt & freshly ground black pepper, to taste, potatoes, peeled and cut into 1/4-inch dice, minced fresh parsley
    55 min, 15 ingredients
  • Beluga Lentil Salad Beluga Lentil Salad
    beluga lentils (3/4 lb) and
    12 More
    beluga lentils (3/4 lb), garlic cloves--2 smashed and 2 minced, carrot , halved crosswise, yellow onion, halved, water, poblano peppers, chorizo sausage, casing removed and meat finely diced (1 1/2 oz), red onion , cut into slivers, hard-cooked eggs, coarsely chopped, chopped cilantro , plus cilantro leaves for garnish, fresh lime juice, vegetable oil, salt and freshly ground pepper
    13 ingredients
  • Basque Lentil Potato Soup Basque Lentil Potato Soup
    dried lentils, water, potato, cubed, carrot, diced and
    8 More
    dried lentils, water, potato, cubed, carrot, diced, celery, diced, onion, diced, tomatoes, diced, chorizo sausages, diced (3 3 oz sausages), beef bouillon cubes, catsup, worcestershire sauce, salt
    2 hour , 12 ingredients




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