17 lemonade with lemon juice and splenda Recipes

lemons, lemon juice, splenda sugar substitute (3 packets), club soda, ice cube, fresh mint leaves, washed (optional)

pear nectar, chilled, fresh lemon juice, splenda granular, sugar substitute, ginger juice (*)

water, fresh lemon juice, cranberry juice, chilled, splenda sugar substitute (original recipe uses 2 cups white sugar)

water (cold ), fresh lemon juice, sugar or 3/4 cup splenda granular, lime slices (for garnish ), fresh mint (for garnish )

unsweetened lemon kool-aid (1 package) or 1 oz pink lemonade, flavor kool-aid mix (1 package), cold water, granular splenda sugar substitute or 1 -1 1/4 cup equivalent liquid splenda, fresh lemon juice (2 small lemons)

fresh lemon juice, sugar or 1/2 cup splenda granular , sugar substitute, fresh mint leaves, water, ice cubes

water, sugar (splenda is fine ), lemons , juice and zest of (the skin only, not the white part, which is bitter), blackberry, blueberries

fresh lemon juice, chopped fresh mint, sugar (can substitute splenda ), vodka (9-10 cup), club soda

club soda, light cranberry juice (ocean spray), vodka , 80-proof (8 shots), crystal light sugar free low calorie lemonade mix (2 on the go packets or half a tub) or 2 tsp pink lemonade mix (2 on the go packets or half a tub), splenda sugar substitute , 8 packets, lemons

fresh lemons, white sugar or 1 cup splenda granular , sugar substitute, water, fresh oranges , juice of, squeezed (optional), orange blossom water (mazaher)

water, kool-aid sugar-free lemonade-flavored drink mix (or another flavor for a different mock pie filling. later, you can even add canned fruit), cold water, cornstarch (mixed thoroughly in the cold water), realemon juice, salt, splenda granular, sugar substitute, nutrasweet (leave out this step or adjust # of packets if you like a very tart pie), nonfat yogurt

lemon juice (juice from about 5 lb lemons), boiling water, splenda granular (not packets) or 3 cups sugar, lemons , rind of, grated, about 2 tbsp

whole lemons, cut in half and juiced ,reserve juice and empty lemon rind shells for later use, lemon, cut into garnishing slices (1/8 thick ), ice, lemon juice (store bought kind is terrific), splenda sugar substitute, red raspberries, leaf mint

splenda-sweetened red fruit punch, chilled (hawaiian punch or hi-cup is great!), frozen lemonade concentrate, slightly thawed, white grape juice, lemon, sliced