34786 lemonade dessert cracker crust Recipes

evaporated milk, instant lemon pudding mix, cream cheese, softened, thawed lemonade concentrate, graham cracker crust (9 inches)

sugar-free lemon gelatin, reduced-fat cream cheese, cubed, crystal light lemonade drink mix, reduced-fat graham cracker crust (8 inches)

banana-custard cream dessert, i can assure you of 1 thing..this is a fabulous dessert ., i do not care for the ones made with pudding in a box, chill time not included in prep time, graham cracker crumbs, sugar, soft butter or margarine, custard, whole milk, sugar, ap flour, salt, cream cheese (very soft ), eggs beaten well, vanilla extract, sized ripe bananas, sliced, cream or cool whip, heat oven to 375of., mix (well) graham cracker crumbs , butter ,and sugar in a medium bowl., press in bottom of un-greased square pan , 9x9x2 inches. (i also allow it to go up the sides just a bit)., bake crust about 7 minutes just to set it a bit., allow to cool completely, about 30 minutes., put sliced bananas in the bottom of your dish ., make the custard, combine the milk , flour, sugar, salt then eggs..i add the beaten eggs last., add very soft cream cheese ., cook and stir over medium. heat. let it get to the boiling point but it should not boil., when the custard is very thick remove from heat and whisk to insure smoothness., add vanilla, mix ., now , pour evenly in to the graham cracker crust., dot more bananas in the custard ., allow to cool and cover the desert with cool whip or whipped cream.

diced rhubarb, sugar, strawberry jell-o gelatin dessert, graham cracker crust , prepared in a 9 x 13 inch pan

plain fat-free yogurt (i like strawberry), jello gelatin (a flavor to go with yogurt), fat-free cool whip, thawed, fat-free graham cracker crust

low fat cottage cheese, vanilla extract, sugar substitute (splenda ), fat free cream cheese, softened to room temperature, egg whites or 1 cup egg substitute, reduced fat graham cracker crust

broken pretzels, sugar, butter or 1/2 cup margarine, melted, cream cheese, softened to room temperature, white chocolate flavor instant pudding and pie filling mix, frozen pink lemonade concentrate, thawed, lemon slice, cut into fourths

graham wafer crumbs, butter, vanilla yogurt, frozen lemonade concentrate, cool whip

prepared graham cracker crust, reduced fat, fat free cream cheese, room temperature, sugar-free instant vanilla pudding mix, skim milk, no-sugar-added cherry pie filling

butter-flavored cracker crumbs , about 64 crackers, butter, melted, sugar, sweetened condensed milk, frozen lemonade concentrate, thawed, mandarin oranges, drained, maraschino cherries

butter-flavored cracker crumbs (about 64 crackers), butter, melted, sugar, sweetened condensed milk, frozen lemonade concentrate, thawed, mandarin oranges, drained, maraschino cherries

gingersnap cookie crust, gingersnap cookie crumbs, melted butter or margarine, substitution, graham cracker crust, graham cracker crumbs, granulated sugar, ground ginger, ground cinnamon, melted butter or margarine, cream cheese, softened, butter or margarine, softened, sugar, cooked or canned sweet potatoes, mashed (i used about 3 cups for a huge springform pan serving 16 slices, ground nutmeg, ground cinnamon, imitation rum extract, substitution : 3 tsp. maple extract, original recipe calls for 3 tsp. bourbon), vanilla, eggs, dairy sour cream, sugar, imitation rum extract, substitution : 1 1/2 tsp. maple extract, original recipe calls for 1 1/2 tsp. bourbon), addtional gingersnap cookie crumbs, substitution : graham cracker crust crumbs w/o melted butter

fat-free evaporated milk, thawed pink lemonade concentrate, reduced-fat graham cracker crust (8 inches), lemon, sliced

boiling water, lemon gelatin, neufchatel cheese, softened, frozen lemonade concentrate, thawed, grated lemon zest

strawberry jam, graham cracker crust, cream cheese, softened, sugar, cool whip, thawed (divided ), cold milk, instant vanilla pudding, coconut

reduced fat graham cracker crust, powdered sugar, fat free cream cheese, softened, dream whip topping mix, pie filling, any flavor

graham cracker crust to cover 9 x 15 pan with rim, butter or margarine, powder sugar, eggs , clean and uncracked, vanilla, sliced bananas, crushed pineapple, drained, garnish: nuts and cherries

gelatin various flavors with 1 being lemon, boiling water, cold water, whipping cream, granulated sugar, pineapple juice, graham cracker crust