5 lemon gougeres lemon Recipes

  • Lemon Parsley Gougeres With Lemon  Parsley
    unsalted butter, coarse salt, cayenne pepper and
    5 More
    unsalted butter, coarse salt, cayenne pepper, all-purpose flour, eggs, zest of 1 lemon, scallions, finely chopped, chopped fresh curly-leaf parsley
    20 min, 8 ingredients
  • Herbed Gougeres
    water, butter or 6 tbsp margarine, cut into tablespoons and
    8 More
    water, butter or 6 tbsp margarine, cut into tablespoons, salt, cayenne pepper, all-purpose flour, eggs, gruyere cheese, shredded (2 cups), chopped parsley, flat leaf, chopped fresh chives, freshly grated lemon peel
    1 hour 10 min, 10 ingredients
  • Crabby Gougere Crabby Gougere
    flour plus, flour, salt and
    6 More
    flour plus, flour, salt, chilled unsalted butter , cut into 1/4-inch slices, water, eggs, swiss gruyere cheese, coarsely grated, lemon pepper seasoning, claw crab meat from the refrigerator section
    25 min, 9 ingredients
  • White Cheddar Gougeres, Apple Pulp, Prosciutto and Sage (Tyler Florence) White Cheddar Gougeres, Apple Pulp, Prosciutto and Sage (Tyler Florence)
    unsalted butter, kosher salt, all-purpose flour, eggs and
    13 More
    unsalted butter, kosher salt, all-purpose flour, eggs, grated sharp white cheddar, honey crisp apples, unsalted butter, ground allspice, ground cinnamon, ground cardamom, orange blossom honey, juice of 1 lemon, extra-virgin olive oil, for frying, plus more for topping, sage, leaves only, prosciutto , torn into bite-size pieces, fleur de sel and freshly ground black pepper
    1 hour 10 min, 17 ingredients




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