5 lemon braid bread Recipes

  • Lemon Cheese Braid Bread
    active dry yeast, warm water (110o to 115o), milk, sugar and
    13 More
    active dry yeast, warm water (110o to 115o), milk, sugar, butter, melted, eggs, salt, king arthur unbleached all-purpose flour, one 3 ounces) cream cheese, softened, sugar, egg, grated lemon peel, sugar, vanilla extract, milk
    55 min, 17 ingredients
  • Braided Lemon Bread
    warm water, sugar, instant yeast and
    18 More
    warm water, sugar, instant yeast, unbleached all-purpose flour, plain yogurt (not greek) or 3/4 cup vanilla yogurt (not greek), unsalted butter, softened, eggs, beaten, sugar, salt, vanilla extract or 2 tsp king arthur buttery sweet dough flavoring, unbleached all-purpose flour, egg, water, salt, pearl sugar (optional) or sparkling white sugar (optional), cream cheese, softened, sugar, sour cream, fresh lemon juice, unbleached all-purpose flour, prepared lemon curd
    3 hour 25 min, 21 ingredients
  • Challah Braid (Bread Machine) Challah Braid (Bread Machine)
    egg, water, lemon juice, vegetable oil, sugar, salt and
    5 More
    egg, water, lemon juice, vegetable oil, sugar, salt, bread flour, active dry yeast, egg yolk, beaten, water, poppy seed
    6 min, 11 ingredients
  • Almond Raspberry Braid Almond Raspberry Braid
    butter, milk, active dry yeast, warm water and
    9 More
    butter, milk, active dry yeast, warm water, sugar , plus 1 tsp, eggs, salt, grated lemon peel, ground cardamom, bread flour, raspberry preserves, odense almond paste, egg white, room temperature
    3 hour 30 min, 13 ingredients




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