7 lemon blueberry buttermilk bread Recipes

butter, granulated sugar, eggs, flour, baking soda, salt, buttermilk, tightly packed lemons , zest of, fresh lemon juice, frozen blueberries, powdered sugar (or 1/2 box), butter, melted, tightly packed lemons , zest of, fresh lemon juice

walnuts, chopped, all-purpose flour, baking powder, baking soda, salt, granulated sugar, lemon zest, buttermilk, eggs, pure vanilla extract, unsalted butter, melted, canola oil, fresh or frozen blueberries, glaze, granulated sugar, fresh lemon juice

egg, beaten, egg substitute, canola oil, buttermilk, sugar, grated zucchini, vanilla, almond extract, lemon zest (optional), flour, white whole wheat flour, baking powder, baking soda, salt, fresh blueberries or 2 cups frozen blueberries, chopped walnuts, butter or 1/3 cup margarine, powdered sugar, fresh lemon juice, lemon zest

butter, softened, canola oil, natural unbleached cane sugar, egg whites, whole wheat pastry flour, unbleached all-purpose flour, baking powder, salt, reduced-fat buttermilk, fresh lemon juice, lemon zest, vanilla extract, organic frozen blueberries (not thawed )

all-purpose flour, sugar, baking powder, salt, mashed ripe bananas, fat-free buttermilk, lemon juice, canola oil, egg whites, egg yolk, grated lemon zest, blueberries, sugar, lemon juice, grated lemon zest