4 leek winter squash gruyere Recipes

  • Golden Winter Soup
    butter, cubed peeled butternut squash (about 1 1/2 lb) and
    10 More
    butter, cubed peeled butternut squash (about 1 1/2 lb), cubed peeled russet potato (about 12 oz), kosher salt, freshly ground black pepper, sliced leek (about 2 medium), fat-free , less-sodium chicken broth, half-and-half, baguette , cut into 16 slices, shredded gruyere cheese, chopped chives, freshly ground black pepper (optional)
    12 ingredients
  • Leek and Winter Squash Soup With Gruyere Croutons Leek and Winter Squash Soup With Gruyere Croutons
    unsalted butter, shallots , coarsley chopped and
    15 More
    unsalted butter, shallots , coarsley chopped, ribs celery , coarsley chopped, carrots, peeled and coarsley chopped, garlic cloves, leek, halved and coarsley chopped, butternut squash (peeled, halved and coarsley chopped) or 2 medium acorn squash (peeled, halved and coarsley chopped), celery seed, cumin seed, chicken broth, salt, pepper, french baguettes, olive oil, gruyere cheese, whipping cream, honey
    1 hour 15 min, 17 ingredients
  • Cooking Light Golden Winter Soup With Gruyere Toasts Cooking Light Golden Winter Soup With Gruyere Toasts
    butter, butternut squash, cubed & peeled (about 1 1/2 lb) and
    10 More
    butter, butternut squash, cubed & peeled (about 1 1/2 lb), russet potatoes, cubed & peeled (about 12 oz), kosher salt, fresh ground black pepper, leeks, sliced (about 2 medium), reduced-sodium fat-free chicken broth, half-and-half, baguette , cut into 16 slices, gruyere cheese, shredded (3 oz), chives, chopped, fresh ground black pepper (optional)
    40 min, 12 ingredients




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