4 leek winter soup gruyere Recipes

  • Golden Winter Soup
    butter, cubed peeled butternut squash (about 1 1/2 lb) and
    10 More
    butter, cubed peeled butternut squash (about 1 1/2 lb), cubed peeled russet potato (about 12 oz), kosher salt, freshly ground black pepper, sliced leek (about 2 medium), fat-free , less-sodium chicken broth, half-and-half, baguette , cut into 16 slices, shredded gruyere cheese, chopped chives, freshly ground black pepper (optional)
    12 ingredients
  • Soupe Savoyarde (Winter Soup) Soupe Savoyarde (Winter Soup)
    baking potato, cut into 1/2-inch cubes, butter and
    10 More
    baking potato, cut into 1/2-inch cubes, butter, onions, minced, leeks, thinly sliced, salt, fresh ground black pepper, turnips, peeled and cut into 1/2-inch cubes, celeriac, peeled and cut into 1/2-inch cubes, water, whole milk, french bread, beaufort cheese (swiss cheese works as well) or 4 oz gruyere cheese, grated (swiss cheese works as well)
    1 hour 20 min, 12 ingredients
  • Leek and Winter Squash Soup With Gruyere Croutons Leek and Winter Squash Soup With Gruyere Croutons
    unsalted butter, shallots , coarsley chopped and
    15 More
    unsalted butter, shallots , coarsley chopped, ribs celery , coarsley chopped, carrots, peeled and coarsley chopped, garlic cloves, leek, halved and coarsley chopped, butternut squash (peeled, halved and coarsley chopped) or 2 medium acorn squash (peeled, halved and coarsley chopped), celery seed, cumin seed, chicken broth, salt, pepper, french baguettes, olive oil, gruyere cheese, whipping cream, honey
    1 hour 15 min, 17 ingredients




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