9 leek breast swiss Recipes

leeks (white and light green parts), thinly sliced, yukon gold potatoes, sliced 1/4 inch thick, fennel bulb, thinly sliced, fresh thyme, low-sodium chicken broth, white wine vinegar, kosher salt, black pepper, boneless, skinless chicken breasts, swiss chard or kale, stems removed and leaves roughly chopped, extra-virgin olive oil

dried porcini mushrooms, swiss chard (about 12 oz), stalks removed, coarsely chopped, kosher salt, olive oil, chopped leeks (white and pale-green parts only), chopped onions, garlic cloves, chopped, freshly ground black pepper, crimini (baby bella) mushrooms, trimmed, finely chopped, chopped fresh sage, cubes day-old white bread, grated parmesan, eggs, whisked to blend, hungarian sweet paprika, divided, kosher salt plus more for seasoning, chopped fresh sage, divided, freshly ground black pepper plus more for seasoning, ground cardamom, trimmed boneless veal breast , halved crosswise into two 12x8 (approx.) pieces, olive oil, sliced leeks (white and pale-green parts only), chopped carrots, chopped celery, chopped onion, dry white wine, more) low-salt chicken broth

oil, boneless skinless chicken breast halves, water, milk, dijonnaise mustard, knorr leek soup mix, frozen broccoli florets (about 2 cups), shedded cheddar cheese or 1 cup swiss cheese, chopped roasted red pepper, hot cooked rice

leeks, asparagus, chicken breast, garlic, eggbeaters, unsweetened almond breeze, reduced fat swiss cheese

minced fresh thyme or 1 tsp dried thyme, minced fresh rosemary or 1 tsp dried rosemary, crushed, salt, pepper, ground coriander, boneless skinless chicken breasts (5 oz each), butter, divided, leeks (white portion only), halved and thinly sliced, fennel bulb, chopped, sliced baby portobello mushrooms, king arthur unbleached all-purpose flour, madeira wine, chicken stock, shredded parmesan cheese, shredded gruyere or swiss cheese, chopped fennel fronds

fresh parsley, low-sodium chicken broth, cinnamon stick, black peppercorns, whole allspice, coriander seeds, kosher salt, leeks , outer leaves peeled, halved lengthwise, carrots, trimmed and halved lengthwise, turnips, peeled and halved lengthwise, skin-on, bone-in chicken breasts (about 2 lb), extra-virgin olive oil, winter greens (such as swiss chard or kale), torn, freshly ground pepper

tb butter, sliced fresh mushrooms, chopped leeks, chopped celery, tb chopped sweet red pepper, tb finely chopped fresh parsley, cooked spaghetti squash, boneless chicken breasts, cooked and cut into thin strips, crushed seasoned croutons, salt, seasoned pepper, garlic powder, dried summer savory, sour cream, shredded swiss cheese (1/2 cup)