200 leche extract Recipes

sweetened condensed milk, king arthur unbleached all-purpose flour, salt, cold lard, cold water, sugar, king arthur unbleached all-purpose flour, salt, whole milk, half-and-half cream, egg yolks, vanilla extract, bananas, sliced, heavy whipping cream , whipped

all-purpose flour, sugar, softened butter, baking powder, vanilla extract, eggs, whole milk, sweetened condensed milk, evaporated milk

grain white rice, washed, cinnamon sticks, water, milk, salt, butter, vanilla extract, sugar, sweetened condensed milk

whole milk, white sugar, vanilla extract, baking soda, cinnamon stick, chopped pecans, pecan halves for garnish

eggs, separated, white sugar, all-purpose flour, baking powder, milk, vanilla extract, heavy whipping cream, sweetened condensed milk, evaporated milk, cream (optional), sliced fresh strawberries (optional)

half-and-half, unsweetened cocoa powder, sweetened condensed milk, evaporated milk, cayenne pepper, coffee liqueur, whipping cream, chilled, powdered sugar, ground cinnamon, vanilla extract, mascarpone cheese, at room temperature, soft ladyfingers, fresh mango, peeled, seeded and cut into 1/2-inch pieces, fresh raspberries

rice (california pearl valenciano small grain), water, lemon peel strip (for zest), cinnamon stick, milk, condensed milk, salt, vanilla extract, cinnamon, powder

grain white rice, cinnamon sticks, lemon zest, water, egg, whole milk, sweetened condensed milk, vanilla extract, raisins , optional

vegetable shortening, all-purpose flour, divided, eggs, separated, granulated sugar, baking powder, whole milk, vanilla extract, divided, evaporated milk, sweetened condensed milk, heavy cream, divided, sugar

whole goat s milk (cow s milk will also work and is traditional in some countries, like cuba), fine granulated white sugar, vanilla bean , split in two or 1 tsp vanilla extract, baking soda (sodium bicarbonate) -- this is needed for a complete browning-- it lowers the ph and prevents milk proteins from coagulating (bunching up). the browning is not caramelization -- it is a maillard reaction which requires the addition of a base. if you do not add the sauce will still thicken and taste wonderful, but the full potential of the sauce will be lost.

vegetable shortening, all-purpose flour, divided, all-purpose flour, divided, eggs, separated, granulated sugar, baking powder, whole milk, vanilla extract, divided, evaporated milk, sweetened condensed milk, heavy cream, divided, sugar

chocolate wafer cookies, broken, sugar, instant espresso powder or instant coffee powder, bittersweet (not unsweetened ) or semisweet chocolate, chopped, unsalted butter, melted, hot, cream cheese, room temperature, sugar, coffee liqueur, instant espresso powder or instant coffee powder, vanilla extract, eggs, bittersweet (not unsweetened ) or semisweet chocolate, chopped, sour cream, sugar, instant espresso powder or instant coffee powder, bittersweet (not unsweetened ) or semisweet chocolate, chopped, melted, lightly sweetened whipped cream, coffee bean candies (optional)

butter, melted and cooled , plus some more, butter, for greasing the pan (1 stick), eggs, separated, baking soda, salt, sugar, flour, milk, evaporated milk, sweetened condensed milk, vanilla extract

eggs (room temperature ), sugar, butter (softened ), all-purpose flour, baking powder, milk, vanilla extract, cream of tartar, heavy cream, evaporated milk (5/8 cup), sweetened condensed milk (7/8 cup), heavy cream, sugar

flour, baking soda, salt, butter, softened, light brown sugar or 1 cup dark brown sugar, eggs, vanilla extract, caramels, evaporated milk

this version is popular in puerto rico . to toast the coconut, spread it out on a baking sheet and toast it in a 325-degree oven, stirring often, until light golden, 10 to 15 minutes. we prefer pudding made from medium-grain rice, but long-grain rice works too. using a heavy-bottomed saucepan here is key to prevent the bottom from burning., water, grain rice, salt, coconut milk, half-and-half, sugar (4 2/3 oz), raisins, vanilla extract, ground cinnamon, sweetened shredded coconut , toasted (see note )