30 leaves dolmades Recipes

  • Dolmades With Avgolemeno Sauce
    grape leaves, onion (chopped ), short-grain rice, water and
    13 More
    grape leaves, onion (chopped ), short-grain rice, water, garlic cloves (chopped ), lean ground lamb, tomato puree, feta (crumbled ), lemon (zest), green onion (sliced ), dill , set aside a bit (to garnish, chopped), mint , set aside a bit (to garnish, chopped), salt, black pepper, chicken stock , hot maybe less, eggs, lemon (juice)
    2 min, 17 ingredients
  • SWISS CHARred By GREEK Dolmades
    swiss chard leaves, stems removed and leaves steamed so t... and
    11 More
    swiss chard leaves, stems removed and leaves steamed so they are plyable, raw rice, cooked, fine chopped mushroom, onion, finely chopped, shallot, fine chopped, sun-dried tomatoes packed in oil, finely chopped, garlic , finely chopped (optional 1/4 tsp dried oregano (use fresh chopped, 1 tsp), dried cilantro (use fresh, chopped , 1 tsp), pine nuts, toasted, hot mixed spice (piri-piri, mrs dash hot, denzel s goumet hot - your favorite), your favorite salsa (fresh is best ), parmesan cheese, grated
    25 min, 12 ingredients
  • Dolmades with Yogurt-Mint Sauce Dolmades with Yogurt-Mint Sauce
    olive oil, onion, chopped, garlic cloves, minced and
    12 More
    olive oil, onion, chopped, garlic cloves, minced, grain white rice, ground cumin, canned chicken broth, currants, pine nuts, toasted, minced fresh parsley, minced fresh mint, grape leaves,* drained, plain yogurt, minced fresh mint, garlic clove, minced, lemon wedges
    15 ingredients
  • Dolmades with Yogurt-Mint Sauce Dolmades with Yogurt-Mint Sauce
    olive oil, olive oil, onion, chopped, garlic, minced and
    12 More
    olive oil, olive oil, onion, chopped, garlic, minced, grain white rice, cumin, ground, canned chicken broth, currants, pine nuts, toasted, fresh parsley, minced, fresh mint, minced, grape leaves, drained, plain yogurt, fresh mint, minced, garlic, minced, lemon wedge
    2 min, 16 ingredients
  • Pine Nut Dolmades with Yogurt-Feta Dip Pine Nut Dolmades with Yogurt-Feta Dip
    diced tomatoes, grain white rice, sliced green onions and
    11 More
    diced tomatoes, grain white rice, sliced green onions, chopped fresh mint (about 3 bunches), chopped fresh dill (about 4 bunches), pine nuts, toasted, extra-virgin olive oil, garlic cloves, minced, grape leaves from jar (about two 2-lb jars), fresh lemon juice, plain yogurt (do not use low-fat or nonfat), feta cheese, crumbled, green onion , cut into 1-inch pieces, grated lemon peel
    14 ingredients
  • Vegetarian Dolmades Vegetarian Dolmades
    dried dill , scant, eggs and
    10 More
    dried dill , scant, eggs, grape leaves , such as milos brand, hot chicken broth, juice of 1 lemon, juice of 1 lemon, grain rice, olive oil, onion, chopped, salt, salt and pepper, water
    12 ingredients
  • Swiss Chard Dolmades Swiss Chard Dolmades
    swiss chard leaves, each approx . 6 and
    13 More
    swiss chard leaves, each approx . 6, white rice or to taste orzo, mixed with rice, garlic, minced, butter, almonds, white raisins or 3 dried apricots, chopped, curry powder, salt, lamb shoulder, fat trimmed, chopped in 1/2, olive oil, garlic, minced, white rice, dried dill or 2 tbsp fresh dill, chopped, salt
    14 ingredients
  • Chard Wrapped Vegetarian Dolmades Chard Wrapped Vegetarian Dolmades
    swiss chard (large whole fresh leaves , about10) and
    10 More
    swiss chard (large whole fresh leaves , about10), veggie ground round (1 package), uncooked rice, goat cheese, onion, minced, oregano, garlic cloves, dill, salt and pepper, to taste, vegetarian chicken broth, lemon juice
    40 min, 11 ingredients




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