5 layer velvet cake frosting Recipes

  • Three Layer White Velvet Cake (With Optional White Frosting)
    butter, softened, sugar and
    9 More
    butter, softened, sugar, egg yolks, beaten (whites are used in frosting), eggs, baking soda, vanilla extract, buttermilk, flour, egg whites (left over from using the yolks for the cake), powdered 10x sugar, vanilla extract
    45 min, 11 ingredients
  • Red Velvet Layer Cake
    butter, softened, sugar, eggs, all-purpose flour and
    6 More
    butter, softened, sugar, eggs, all-purpose flour, unsweetened cocoa, baking soda, sour cream, vanilla extract, recipes 5-cup cream cheese frosting
    15 min, 10 ingredients
  • Red Velvet Cake Red Velvet Cake
    shortening, sugar, eggs, vanilla, butter flavoring, cocoa and
    10 More
    shortening, sugar, eggs, vanilla, butter flavoring, cocoa, cake flour, buttermilk, salt, vinegar, baking soda, cream cheese frosting , to cover 3 layers, cream cheese, butter or 1/2 cup margarine, sugar, vanilla extract
    20 min, 17 ingredients
  • Red Velvet Layer Cake from the America's Test Kitchen Red Velvet Layer Cake from the America's Test Kitchen
    natural cocoa powder, plus more for dusting pans and
    17 More
    natural cocoa powder, plus more for dusting pans, all-purpose flour, baking soda, salt, buttermilk, room temperature, eggs, room temperature, white vinegar, vanilla extract, unsalted butter, cut into 12 pieces and softened, granulated sugar, cream cheese frosting (recipe will follow cake), cream cheese, softened, unsalted butter, cut into chunks and softened, sour cream, vanilla extract, salt, sugar (you can add an extra cup if needed)
    3 hour , 18 ingredients




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