9 layer rosemary butter Recipes

plain cooked couscous, lemon juice, olive oil, shiitake mushrooms, soaked and chopped, tomatoes, seeded and chopped, green onion, diced, pine nuts, oregano, prepared lemon hummus, ground cumin, fresh ground black pepper, garlic cloves, pitted kalamata olive, pine nuts, parsley, minced, cilantro, minced, fresh rosemary, fresh ground black pepper, orange peel, grated, olive oil, marinated artichoke hearts, drained and chopped, feta cheese, crumbled, sun-dried tomatoes, drained and chopped, parsley, minced, loaves prepared flat bread, butter, melted, fresh rosemary

butter, divided, king arthur unbleached all-purpose flour, dried rosemary, crushed, pepper, salt, milk, shredded sharp cheddar cheese, leftover beef stew, yukon potatoes, thinly sliced, crushed butter-flavored crackers (about 8 crackers), dried parsley flakes, garlic powder

cream cheese, softened, butter, softened, salt, divided, pepper, sun-dried tomatoes packed in oil, drained, cream cheese, softened and divided, tomato paste, garlic cloves, chopped, fresh basil, pine nuts, olive oil, fresh lemon juice, grated parmesan cheese, vegetable oil cooking spray, fresh rosemary sprig, sun-dried tomato, crackers or baguette, slices

cream cheese, softened, butter, softened, salt, divided, pepper, sun-dried tomatoes in oil, drained, cream cheese, softened and divided, tomato paste, garlic cloves, chopped, fresh basil, pine nuts, olive oil, fresh lemon juice, grated parmesan cheese, vegetable cooking spray, garnishes: fresh rosemary sprigs, sun-dried tomatoes, crackers or baguette slices

olive oil, onion, finely chopped, garlic cloves, crushed, cashew nuts, fresh breadcrumbs, egg, parsnips, cooked and mashed in a little butter, fresh rosemary, fresh thyme, vegemite, water or 150 ml stock, salt & freshly ground black pepper, butter, mushrooms, chopped, butter, for greasing tin

dried rotini pasta or 6 oz penne pasta, sweet italian sausage (casings removed ) or 12 oz ground beef, contadina italian paste with roasted garlic, contadina diced tomatoes , with, mixed italian herbs, cut green italian beans or 1 (14 1/2 oz) can cut green beans, drained, dried rosemary, crushed, carton ricotta cheese, shredded mozzarella cheese, egg, beaten, contadina seasoned italian seasoned breadcrumbs, butter, melted

yukon gold potatoes, peeled and cut into 1-inch pieces, cremini mushrooms, halved, butter, fat-free buttermilk, egg plus 1 large white, beaten, salt, divided, extra virgin olive oil, chopped shallot, garlic cloves, finely chopped, trimmed and finely chopped chard leaves (may sub spinach), mushroom broth (may sub any veggie broth), all-purpose flour, fresh ground pepper, chopped fresh rosemary, freshly grated parmesan cheese, divided