4 lamb poivre Recipes
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whole black peppercorns and6 Morewhole black peppercorns, thick) rib lamb chops (1 lb total), bones frenched if desired and fat trimmed, vegetable oil, shallot, finely chopped, chicken broth, cognac or balsamic vinegar, unsalted butter15 min, 7 ingredients -
whole black peppercorn and6 Morewhole black peppercorn, lamb chops, 1-inch thick , bones frenched if desired and fat trimmed, vegetable oil, shallot, finely chopped, chicken broth, cognac or 1 tbsp balsamic vinegar, unsalted butter20 min, 7 ingredients -
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Lamb Au Poivre
whole black peppercorn and6 Morewhole black peppercorn, lamb rib chops (3/4- to 1-inch-thick ), vegetable oil, shallot, finely chopped, chicken broth, cognac or 1 tbsp balsamic vinegar, unsalted butter15 min, 7 ingredients
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