7 lady baltimore cake Recipes

butter (no susbstitutions), sugar, cake flour , sifted (all-purpose is fine if you don tsp have ), evaporated milk , diluted with, water, baking powder, egg whites, rose water (orange extract is nice, too), lady baltimore frosting (lady baltimore filling and icing)

cake flour , sifted (swan s down brand preferred), baking powder, salt, butter, softened (not spread or tub product), sugar, milk, vanilla extract, egg whites (whipped to soft peaks), egg whites , unbeaten, sugar, water, light corn syrup, vanilla extract, figs, raisins, nuts, chopped (your choice ), candied cherry, for garnish

unsalted butter, softened, sugar, vanilla (clear keeps the cake very white), almond extract (clear keeps the cake very white), all-purpose flour, double-acting baking powder, salt, full-fat milk, egg whites, cream of tartar, sugar, water, egg whites, clear vanilla, chopped dried figs (plus 3 whole dried figs for garnish), pecans, toasted lightly and chopped fine, raisins, chopped, dried or candied cherries

shortening, sugar, cake flour, baking powder, salt, milk, water, vanilla extract, egg whites, lady baltimore filling, vanilla frosting, walnut halves

pecans, finely chopped, dried fig, cut-up, raisins, chopped, maraschino cherries, chopped, grated orange rind, pink mountain cream frosting (see white mountain cream frosting)