7 kulfi indian cream Recipes
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milk (skim to full), chinese noodles (or 1-2 falooda sev) and3 Moremilk (skim to full), chinese noodles (or 1-2 falooda sev), rose water (or rooafzah), falooda seeds (or takmaria seeds) (optional), pista , kulfi (indian store, $5 for a quart) or plain kulfi ice cream (indian store, $5 for a quart)30 min, 5 ingredients
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Creamy Kulfi (Indian Ice Cream)evaporated milk (whole fat is best ) and6 Moreevaporated milk (whole fat is best ), sweetened condensed milk, heavy whipping cream, sugar, ground cardamom, rose water, pistachios, finely chopped6 hour 5 min, 7 ingredients
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Mixed Nuts Indian Ice-Cream (Kulfi)sweetened condensed milk , - 14 oz and6 Moresweetened condensed milk , - 14 oz, evaporated milk , - 12 oz, heavy whipping cream , - 16 oz, cool whip topping , - 16 oz, saffron, - 1 big pinch (kesar), sugar , - 1 tsp, cashews or 1/2 cup pistachios, coarsely ground or 1/2 cup almonds, - 1/2 cup coarsely ground4 hour 10 min, 7 ingredients
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Indian Ice Cream with Pistachios: Pista Kulfiwhole milk, sugar , or to taste and4 Morewhole milk, sugar , or to taste, ground green cardamom seeds, ground pistachios, blanched pistachios, coarsely chopped1 hour 5 min, 6 ingredients
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