30 korean sesame flank steak Recipes
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dried bean threads (saifun) and13 Moredried bean threads (saifun), dried shiitake mushrooms (1 oz.), beef flank steak (see notes ), asian sesame oil, soy sauce, sliced green onion , plus 3 whole green onions, sugar, garlic, peeled and pressed or minced, yellow onion (8 oz.), peeled and sliced into 1/4-inch-thick slivers, coarsely shredded carrots, diagonally sliced (1/4 in. thick) green beans, pepper, salt, toasted sesame seeds14 ingredients
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beef flank steak (or anything you ve got) sliced very thi... and6 Morebeef flank steak (or anything you ve got) sliced very thin (if there is a korean market near you they should have pre-sliced rib-eye specifically ready for this recipe. you can also ask your butcher or just do it yourself)., brown sugar, soy sauce, leeks (green onions), carrot, yellow onion, sesame oil15 min, 7 ingredients
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sugar, low sodium soy sauce and15 Moresugar, low sodium soy sauce, chili paste (such as sambal oelek), fresh lime juice, dark sesame oil, garlic cloves, minced, flank steaks (sliced against the grain into thin strips), salt, corn tortillas (6 inch), green onions, sliced, napa cabbage, chopped, garlic cloves, crushed, rice vinegar, low sodium soy sauce, sugar, chili paste20 min, 17 ingredients
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sugar, lower-sodium soy sauce and10 Moresugar, lower-sodium soy sauce, chile paste (such as sambal oelek), fresh lime juice, dark sesame oil, garlic cloves, minced, flank steak , sliced against the grain into thin strips, salt, corn tortillas, quick pickled cabbage, sliced green onions12 ingredients
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Korean Beef with Spicy Cabbagelow-sodium soy sauce, chopped green onions, brown sugar and10 Morelow-sodium soy sauce, chopped green onions, brown sugar, sesame seeds, toasted and coarsely crushed, minced peeled fresh ginger, mirin (sweet rice wine), dark sesame oil, minced garlic, crushed red pepper, flank steak, trimmed, spicy cabbage, spicy cabbage40 min, 13 ingredients
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Korean Skillet Beef Lettuce Wrapssoy sauce, sugar, sesame oil and10 Moresoy sauce, sugar, sesame oil, asian chili sauce (optional or to taste,add in for extra heat, or use 1 tsp dryed chili peppers), green onions, finely chopped, minced fresh garlic, minced fresh ginger, toasted sesame seeds, flank steaks (cut across the grain into very thin slices, no more than 1/8-inch thick), vegetable oil, chopped green onion, for sprinkling, lettuce leaf (or use any soft lettuce leaves such as butter lettuce), cooked white rice35 min, 13 ingredients
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Korean Bulgogi (Emeril Lagasse)beef flank steak, sliced into 1/2-inch slices, salt and8 Morebeef flank steak, sliced into 1/2-inch slices, salt, freshly ground black pepper, sesame oil, soy sauce, chopped garlic, chopped fresh ginger, crushed red pepper , to taste, cooked white long grain rice, snipped chives10 ingredients
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Bibim Myun II (North Korean Cold Noodles)buckwheat noodles, korean style sesame oil, salt and16 Morebuckwheat noodles, korean style sesame oil, salt, flank steaks or 3/4 lb sirloin steak, shredded into 2 inch lengths, soy sauce, sugar, scallion, chopped (green part only ), garlic clove, minced, black pepper, korean style sesame oil, pear, cucumbers , halved lengthwise then sliced diagonally (mix with 1/2 tsp salt, drain and dry after 10 min), eggs, separated, kim chee, drained, garlic cloves, minced, korean chili paste (go chu jang), sugar, korean style sesame oil, toasted sesame seeds1 hour , 19 ingredients
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