3 kittencal coconut Recipes

  • Kittencal's Bakery Coconut Cream Pie
    deep dish pie shells, baked (a 10-inch is even better!) and
    10 More
    deep dish pie shells, baked (a 10-inch is even better!), table cream (or use half and half cream), coconut milk (or use 2-1/2 cups of 18% table cream or half and half cream), sweetened flaked coconut (use soft finely flaked coconut only), white sugar, divided, cornstarch, eggs, coconut extract (optional), vanilla, whipping cream , unwhipped, toasted sweetened flaked coconut
    25 min, 11 ingredients
  • Kittencal's Old Fashioned Coconut Cream Pie Kittencal's Old Fashioned Coconut Cream Pie
    coconut milk (do not use cream of coconut) and
    10 More
    coconut milk (do not use cream of coconut), table cream (to measure 3 cups with the coconut milk) or 1 1/3 cups half-and-half cream (to measure 3 cups with the coconut milk), eggs, slightly beaten, sugar, flour, salt, vanilla, coconut extract (optional), heavy whipping cream (or 2 cups unwhipped whipping cream, can use more if desired), prebaked deep dish pie shell (completely cooled before filling), toasted flaked coconut (optional)
    5 hour , 11 ingredients




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