67225 kittencal best deep dark cake Recipes

plain flour, cornflour, cocoa, eggs, separated, caster sugar, salt (or replace the above with 2 bought chocolate loaf cakes, each weighing approx. 350g), caster sugar, water, strong coffee (or 125ml hot water with 2 tsp instant espresso powder), dark rum, egg yolks, caster sugar, dark rum, mascarpone cheese, double cream, caster sugar, golden syrup, dark rum, instant espresso powder, best-quality dark chocolate, chopped very small, gold candy sprinkles (or whatever you like) or nibbed pistachios (or whatever you like) or wafer roses (or whatever you like) or sugar fresh edible flower (or whatever you like)

sugar, all-purpose flour, cocoa or dark, baking powder, baking soda, salt, eggs, milk, vegetable oil, vanilla extract, boiling water, buttercream frosting

plain flour, caster sugar, baking powder, bicarbonate of soda, best-quality cocoa, soft unsalted butter, eggs, real vanilla extract, sour cream, unsalted butter, best quality dark chocolate, broken into small pieces, icing sugar, golden syrup (or light corn syrup), sour cream, real vanilla extract, sugar fresh edible flower (optional)

base, cornflakes, chopped toasted hazelnuts, raisins soaked in grand marnier, best quality dark chocolate, ready to eat apricots, chocolate, whipping cream, cinnamon

deep dish pie shells, pack pumpkin, light brown sugar, cornstarch, coarse salt, ground cinnamon, ground ginger, freshly ground nutmeg, vanilla, eggs, evaporated milk

cake, white whole wheat flour, salt, baking soda, dark brown sugar, olive oil, pure maple syrup, applesauce, vanilla, egg, milk, dark chocolate chips, honey or blue agave (for a milder taste), cornstarch, unsweetened cocoa powder, salt, water, olive oil, vanilla

cake, butter, room temperature, white sugar, eggs, room temperature, vanilla extract, grated lemon peel, all-purpose flour, baking powder, salt, prepared eggnog (or see notes for recipe ), bourbon whiskey, all-purpose flour, salt, prepared eggnog (or see notes for recipe ), butter, room temperature, white sugar, vanilla extract, rum-flavored extract, grated lemon peel, chopped toasted pecans (optional)

cake flour (not self-rising flour!), cake flour (not self-rising flour!), baking powder, baking soda, table salt, unsalted butter, softened, sugar, pure vanilla extract, eggs, at room temperature, buttermilk , well-shaken (475 ml)

layer size) yellow cake mix, vanilla instant pudding, eggs, sour cream, water, oil, brown sugar, chopped pecans, powdered sugar

butter recipe cake mix, eggs, mashed ripe bananas, oil, sugar, milk, vanilla, chopped pecans or walnuts, chopped pecans or walnuts, butter, chocolate frosting

cake mix (for chocolate use a chocolate , for white use a white cake), sugar-free instant pudding mix (chocolate for a chocolate cake and vanilla for white cake), diet soda (use 7-up or sprite for white cake and for chocolate cake use diet cola), egg whites

in. thick) lb cake, toasted, deep, dark chocolate sauce, rinsed, drained raspberries and/or blackberries, ultimate vanilla ice cream

butter (cubed ), flour , for dusting, best quality dark chocolate , you can find (broken into pieces), eggs, separated, ground almonds (1/2cup + 2 tbsp.), kirsch or 1 tbsp cointreau liqueur (optional), salt, sugar, cocoa powder, to serve

deep dish pie shell, butter, melted, sugar, brown sugar, light corn syrup, eggs, vanilla, kentucky bourbon (i prefer the sweeter bourbons for cooking), semi-sweet chocolate chips, pecan halves, walnuts

deep dish pie shells, sugar , plus, granulated sugar, light brown sugar, cornstarch, ground cinnamon, salt, granny smith apples, peeled and cored, unsalted butter, lemon juice, egg, beaten with, water

fudge cake mix (duncan hines moist deluxe butter recipe preferred), eggs (or as called for by your cake mix), butter, melted (or as called for by your cake mix), water (or as called for by your cake mix), hersheys chocolate syrup, cool whip (non-dairy whipped dessert topping)

butter pecan cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), vanilla instant pudding mix, milk (i use skim, but you can use what you like), cool whip (i use fat-free, but you choose), chopped pecans (i toast them for a few minutes-which is optional), vanilla

by 2-inch deep ) sponge cake, side, top and bottom crusts removed, papaya, peeled, seeded, diced, limes, 1 peeled, pulp sliced , skin reserved, 2 juiced, cold water, sugar, light rum, crystallized ginger, chopped, gelatin mixed with 1 tbsp rum, cream , whipped with 1-oz icing sugar, strawberries, hulled, washed, cut in 1/2