5 kapusta with pork Recipes

fresh trimmed, pieces pork (any type, cut in bite-size pieces), chopped onion, polish sausage (sliced in 1/2 inch pieces), sauerkraut (fresh preferred ), head coarsely chopped cabbage, caraway seed, cream of mushroom soup, pepper

margarine, olive oil, spanish onion, chopped or sliced into strips, sauerkraut (cold packed, from the refrigerated meat case, drained and rinsed well), pork and beans, paprika, garlic salt

heads of cabbage or 2 large , depends on your pot size, country-style pork ribs, sauerkraut, butter

vegetable oil, fresh pork spareribs, cut into 6 pieces, onion, sliced, carrot, sliced, instant beef bouillon, salt, caraway seed, fresh coarse ground black pepper, bay leaf, water, vinegar, head green cabbage, cut into 6 wedges, freshly-ground pepper