6 kapama chicken wine Recipes

  • Kota Kapama(Chicken Stewed in Wine, Garlic, & Cinnamon)
    whole chicken, cut into 8 serving pieces (2 1/2-3 lb) and
    10 More
    whole chicken, cut into 8 serving pieces (2 1/2-3 lb), ground cinnamon, kosher salt, fresh ground black pepper, garlic cloves, extra virgin olive oil, coarsely chopped yellow onions, dry white wine, water, tomato paste, grated mizithra cheese (may substitute parmesan or pecorino romano cheese)
    21 min, 11 ingredients
  • Chicken Kapama
    chicken, quartered, fresh lemon juice, dried red chili and
    12 More
    chicken, quartered, fresh lemon juice, dried red chili, ground allspice, oregano, crumbled, cinnamon stick, bay leaf, peppercorns, whole tomatoes, drained and chopped, water, tomato paste, dry white wine, olive oil , just less than, butter
    16 min, 15 ingredients
  • Chicken Kapama,using Chick. Breasts, Mixed With Macaroni(Kota Ka
    boneless skinless chicken breasts, cut into bite size pie... and
    18 More
    boneless skinless chicken breasts, cut into bite size pieces, salt and pepper, cayenne pepper, extra virgin olive oil, stewed tomatoes , well blended, tomato paste, tomato paste, tomato sauce, tomato sauce, sugar or 3 tsp substitute, orange, quartered with peel on, dry red wine, water, cinnamon sticks, bay leaves, onions, minced (3 whole onions), macaroni, cooked (small size), grated parmesan cheese
    45 min, 19 ingredients
  • Koto Kapama  (Cinnamon Chicken) Koto Kapama (Cinnamon Chicken)
    chicken , cut into pieces, ground cinnamon, kosher salt and
    9 More
    chicken , cut into pieces, ground cinnamon, kosher salt, fresh ground black pepper, peeled garlic cloves, minced, extra virgin olive oil, peeled coarsely chopped onions, dry white wine, water, chicken stock, tomato paste, fresh oregano, chopped
    11 min, 12 ingredients




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