22 kalamata garden Recipes
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- olive linguine with olives and prosciutto
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Antipasto with Sun-Dried Tomato Mayonnaisefat-free mayonnaise and7 Morefat-free mayonnaise, sun-dried tomato pesto (such as classico), thick) slices diagonally cut italian or french bread baguette, toasted, part-skim mozzarella cheese (such as sargento deli-style thin slices), halved, white albacore tuna in water, drained and flaked, pickled vegetables (such as bella garden mix giardinera), drained, pitted kalamata olives, shaved pesto-parmesan oven-roasted ham (such as boar s head) or other lean ham8 ingredients
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