96717 jasmine cakes ginger coconut Recipes

coconut rice, jasmine or basmati rice, uncooked, coconut milk, water, sugar, salt and pepper to taste, chopped, fresh parsley

jasmine rice, coconut milk, whole milk, sugar, grated lime zest, toasted coconut and/or lime wedges for garnish

jasmine rice, vegetable oil, garlic cloves, minced, onion, chopped, gingerroot, minced, coconut milk, salt

jasmine rice, coconut milk (about 1 1/2 cups), water, kosher salt

white cake mix, coconut extract, egg whites (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), coconut extract, coconut milk (not lite ), sweetened condensed milk (not lite ), sweetened flaked coconut, toasted, cream , stiffly beaten with, powdered sugar

jasmine rice, water, unsweetened coconut milk , well shaken, grated lime zest, lime juice, kosher salt, fresh ground black pepper

coconut milk, fish sauce, curry powder, brown sugar, salt, pepper, uncooked large shrimp, peeled and deveined, sweet red pepper, finely chopped, green onions, chopped, minced fresh cilantro, hot cooked jasmine rice, lime wedges

white cake mix, sweetened coconut, coconut flavoring, crushed pineapple, drained (save the juice), rum flavoring, pineapple flavoring, pineapple juice (saved from can), egg (according to cake mix box directions), butter (according to cake mix box) or 1/2 cup oil (according to cake mix box), coconut flavoring, rum flavoring, pineapple flavoring, crushed pineapple, drained, sweetened coconut

jasmine rice, coconut milk, water, unsweetened coconut, salt, oil, toasted coconut, curry

dates (about 3 oz), preferably medjool, chopped, cognac, slightly heaping 1/2 cup whole , skinned almonds, toasted and ground, shredded unsweetened coconut, toasted, bittersweet chocolate, egg whites, fine salt, sugar, cocoa powder, ground cardamom, ground ginger, butter , for greasing the ramekins, chocolate-almond wafer , recipe follows, coconut-cognac sauce , recipe follows, bittersweet chocolate, chopped into small pieces, heavy cream, ground cardamom, ground ginger, whole, skinned almonds, toasted and ground, coconut milk, cognac, sugar, salt

coconut, canola oil, jasmine rice, chicken stock, coconut milk, chopped cilantro leaves, roughly chopped cashews, frozen peas, salt

glutinous (sticky) rice ( i use jasmine or basmati), water, coconut milk, sugar, coconut flakes

jasmine scented white rice, coconut milk, water, coconut, salt, oil

coconut , see cook s note, vegetable oil , for cake pan, cake flour, plus extra for pans, approximately 3 cups, baking powder, kosher salt, fresh coconut milk, fresh coconut cream, unsalted butter, room temperature, sugar, approximately 2 1/4 cups, coconut extract, egg whites, coconut water, egg whites, sugar, approximately 1 3/4 cups, coconut water, cream of tartar, kosher salt, coconut extract, vanilla extract, grated coconut from 1 coconut, approximately 8 to 10 oz

jasmine tea bags, granulated sugar, heavy cream, unsweetened coconut milk, lime slices, for flavor

jasmine rice, water, canned unsweetened coconut milk, kosher salt