3 irish tea bread Recipes

link clonakilty pork sausage, lean bacon (rashers ), thickly sliced disks of clonakilty white pudding sausage, thickly sliced disks of clonakilty blood pudding sausage, button mushrooms, eggs, kerrygold real irish butter, salt and pepper, irish brown bread, heinz ketchup, glasses of freshly squeezed orange juice, irish tea , 1 pot of (barrys or lyons are great blends )

heavy cream, vanilla bean, split and seeds scraped or 1 tsp vanilla extract, sugar, plus 1/2 cup for the topping, egg yolks, tight crumb white bread (recommended : pepperidge farm) crusts removed, butter, room temperature, golden raisins , soaked in 3/4 cup irish whiskey, tea bags, boiling water, irish whiskey (reserved from pudding), sugar, cinnamon sticks, lemon, juiced