34786 irish oaten biscuits cookies Recipes

oat bran (6 1/3 oz), oats (3 5/8 oz), flour (5 oz), baking soda, icing sugar (1 7/8 oz), melted butter (6 1/3 oz)

butter, softened, white sugar, vanilla extract, egg yolk, egg, irish cream liqueur, all-purpose flour, salt, baking powder

flour, butter, sugar, vanilla, irish cream, egg, egg yolk, salt, baking powder

chocolate chip cookies (biscuits), sherry wine, heavy cream, golden syrup, cocoa

irish cream liqueur, irish whiskey, hot brewed coffee, cream, ground nutmeg

irish whiskey, bailey irish cream, hot coffee , to fill a mug, cream

broenie mix, irish cream or kaluha, vegetable oil, eggs, milk, irish cream liqueur or kaluha, brewed coffee, butter,softened, confectioners sugar, vanilla, toffee baking bits(such as heath bar) optional

irish, flour, sugar, baking powder, salt, bittersweet chocolate ,coarsley chopped, oil, irish cream liqueur, instant coffee granules, fresh farm eggs,separated, topper, instant coffee granules...dissolved in 2 tbsp irish cream liqueur, homemade butter, confectioners sugar

irish whiskey, milk chocolate, sweetened condensed milk, evaporated milk, heavy cream, instant coffee granules

irish bacon, diced, head cabbage, cored and cut into wedges, melted butter, ground nutmeg, water, salt and pepper to taste, red wine vinegar

biscuit pockets, separate biscuits from 1 can (17 1/3 oz.) refrigerated southern style biscuits. press each to flatten into a 4 inch round. place 4 rounds on a cookie sheet. top with about 1/2 cup filling(suggestions follow). brush edges with water, then top each with another round. press edges with tines of a fork to seal. bake in a 375 degree oven 12-18 minutes, until golden brown., diced corned beef , 1/2 cup shredded swiss cheese, 1/2 cup sauerkraut and thousand island dressing., shredded cooked pork or beef mixed with your favorite bbq sauce, to moisten., diced smoked sausage , 1 cup part skim ricotta cheese, 1/4 cup sliced scallions, 1/2 tsp dried thyme and 1/8 tsp crushed red pepper.

sugar, cocoa powder, milk (or 1/2 cup with 1/4 cup wine) or 3/4 cup water (or 1/2 cup with 1/4 cup wine), vanilla essence, rum extract, butter or 100 g margarine, biscuits (cookies)

irish beer , such as smithwick s or 1/4 cup guinness stout, baileys irish cream, milk or 1/4 cup fat-free half-and-half, ben and jerry s dublin mudslide ice cream

irish whiskey , plus, irish whiskey, bittersweet chocolate, chopped (70% cocoa), instant espresso powder , dissolved in 6 tbsp hot water, blanched almond, lightly toasted (about 2 oz), all-purpose flour, divided, unsalted butter, room temperature, divided, vanilla sugar, divided, eggs, separated, fine sea salt