8 indian spinach palak Recipes

  • Palak Paneer (Indian Spinach and Paneer)
    paneer, cubed, canola oil, divided, cumin seeds, water and
    9 More
    paneer, cubed, canola oil, divided, cumin seeds, water, fresh spinach, tomato, diced, garlic, dried red chile peppers , or to taste, chopped fresh ginger root, curry powder, ground coriander, ground turmeric, salt to taste
    50 min, 14 ingredients
  • Indian Creamed Spinach - Palak Not Paneer
    fresh spinach, shallot, minced, garlic cloves, butter and
    8 More
    fresh spinach, shallot, minced, garlic cloves, butter, white pepper, black pepper, freshly cracked, fenugreek leaves (methi), turmeric, curry powder, nutmeg, dried red chili, parmesan cheese or 2 tbsp gruyere cheese
    25 min, 12 ingredients
  • Aloo Palak(Indian Potato and Spinach Curry)
    spinach, chopped, white onion, finely chopped and
    14 More
    spinach, chopped, white onion, finely chopped, potatoes, peeled and cubbed, tomato puree, green chili pepper, seeded and chopped, ginger, minced, garlic cloves, minced, lemon juice, cayenne (optional), cinnamon, cumin seed, garam masala, canola oil, yogurt, salt
    1 hour , 16 ingredients
  • Palak Paneer (Indian Fresh Spinach With Paneer Cheese)
    baby spinach, onion, cinnamon, ground cardamom and
    10 More
    baby spinach, onion, cinnamon, ground cardamom, ground ginger, chopped garlic, chopped tomato, plain yogurt, coriander powder, garam masala, paprika, salt, paneer cheese , cut into cubes, heavy cream
    1 hour , 14 ingredients
  • Indian Punjabi Palak Kadhi - Spinach Curry with Yogurt Sauce Indian Punjabi Palak Kadhi - Spinach Curry with Yogurt Sauce
    plain nonfat yogurt, water , as needed, gram flour and
    13 More
    plain nonfat yogurt, water , as needed, gram flour, ground coriander, turmeric, salt (to taste), vegetable oil, serrano peppers , skins punctured to keep them from bursting, minced onion, minced fresh ginger, minced fresh garlic, dried fenugreek leaves, fresh spinach, finely chopped, dried hot red chili peppers, ground coriander, paprika
    1 hour 13 min, 16 ingredients
  • North Indian Methi Butta Palak - a 'fenugreek Leaves-Baby Corn North Indian Methi Butta Palak - a 'fenugreek Leaves-Baby Corn
    methi leaves, cleaned, washed, drained and chopped (fenug... and
    14 More
    methi leaves, cleaned, washed, drained and chopped (fenugreek leaves), spinach leaves, cleaned, washed, drained and chopped (palak leaves), baby corn , cut into small circular discs, boiled and drained, garlic, peeled and finely chopped, onions, peeled and chopped, tomatoes, peeled and chopped, ginger, peeled and chopped, green chilies, ends removed , rest of it chopped, turmeric powder, cumin seed, bay leaf, cardamoms, cooking oil (i use minara sunflower ), salt, fresh coriander leaves , for garnishing
    55 min, 15 ingredients




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