7 indian shrimp garam masala Recipes

raw shrimp, peeled and deveined (tails intact), garlic cloves, peeled and finely chopped, fresh ginger, peeled and grated, ground turmeric, garam masala, canola oil, salt and pepper, to taste, basmati rice, uncooked, onion, peeled and thinly sliced, tomatoes, finely chopped, greek yogurt, plain, cilantro leaf, chopped

vegetable oil, chopped onions, garlic cloves, minced, garam masala, curry powder, ground coriander, turmeric, cayenne pepper, diced tomatoes with juice, plain yogurt, vegetable oil, raw large shrimp, peeled, deveined, unsweetened coconut milk, chopped cilantro, chopped green onion, lemon juice

cumin seeds, raw shrimp, peeled and deveined, fresh green chili, finely chopped (sounds like alot to me, use less if you don tsp want as much heat), plain nonfat yogurt, fresh lemon juice, fresh lemon juice, ground red pepper (this is indian red pepper and it is extremely hot, reduce amount if you don tsp want as much heat), salt, pepper, garam masala, garlic cloves, chopped, hot cooked basmati rice (or rice of your choice)

cleaned shrimp/ prawns, basmati rice, onion, cumin seeds, bay leaves, garlic, garam masala, tumeric, spoon saffron, spoon butter or ghee, salt to taste

carton plain low-fat yogurt, chopped fresh cilantro, canola oil, bottled minced garlic, shrimp, peeled and deveined, garam masala, salt, ground red pepper