3 illustrated classic Recipes

  • Cook's Illustrated Classic Egg Salad
    eggs , large, mayonnaise, red onions, minced and
    6 More
    eggs , large, mayonnaise, red onions, minced, fresh parsley leaves, minced, stalk celery, medium and chopped fine (about 3 tbsp), dijon mustard (i like grey poupon(so does america s test kitchen), lemon juice, table salt, ground black pepper
    25 min, 9 ingredients
  • Cook's Illustrated Classic Macaroni and Cheese
    white sandwich bread (hearty and torn into rough pieces) and
    10 More
    white sandwich bread (hearty and torn into rough pieces), unsalted butter (cold and cut into 6 pieces), elbow macaroni, table salt, unsalted butter, unbleached all-purpose flour, dry mustard, cayenne pepper, milk, monterey jack cheese, shredded, sharp cheddar cheese, shredded
    45 min, 11 ingredients




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