50 iced jamaican Recipes

  • Early American Eggnog
    brandy, sherry wine, jamaican rum, whiskey and
    6 More
    brandy, sherry wine, jamaican rum, whiskey, eggs, separated, white sugar, whole milk, heavy cream, vanilla ice cream , for serving, freshly grated ground nutmeg, for garnish
    1 hour , 10 ingredients
  • Planters' Punch Cocktail
    fresh mint, white sugar, ice, orange juice, lime juice and
    10 More
    fresh mint, white sugar, ice, orange juice, lime juice, lemon juice, pineapple juice, light rum, jamaican rum, triple sec, grenadine, orange slice, lemon slice, pineapple slice, maraschino cherry
    10 min, 15 ingredients
  • Jamaica Blues Jamaica Blues
    appleton special jamaican rum, tequila, blue curacao and
    5 More
    appleton special jamaican rum, tequila, blue curacao, cream of coconut, pineapple juice, orange juice, margarita mix, ice cubes
    2 min, 8 ingredients
  • Planter's Punch Planter's Punch
    lime juice, orange juice, pineapple juice, grenadine syrup and
    6 More
    lime juice, orange juice, pineapple juice, grenadine syrup, sugar, crushed ice, light rum, dark jamaican rum, orange slice, pineapple wedge
    10 ingredients
  • Arva Bunting's Coffee Royal Arva Bunting's Coffee Royal
    chilled coffee (instant or regular, frozen in ice-cube tr... and
    2 More
    chilled coffee (instant or regular, frozen in ice-cube trays and crushed), vanilla ice cream, softened, jamaican rum
    10 min, 3 ingredients
  • My Fave Version of a Bloody Mary My Fave Version of a Bloody Mary
    vodka and
    7 More
    vodka, orange-flavored liqueur (triple sec, cointreau, grand marnier), lime juice, tomato juice (i prefer clamato), chunks feta, worcestershire sauce, tabasco sauce, jamaican jerk seasoning (or caribbean jerk)
    4 min, 8 ingredients
  • Windy Road Ginger-Lemonade (Sandra Lee) Windy Road Ginger-Lemonade (Sandra Lee)
    frozen lemonade concentrate, water and
    3 More
    frozen lemonade concentrate, water, jamaican-style ginger beer, ice cubes, candied ginger chunks, for garnish
    5 min, 5 ingredients
  • Gourmet Magazine 1950's Fish House Punch Gourmet Magazine 1950's Fish House Punch
    sugar, lemon juice, jamaican rum, cognac, peach brandy and
    2 More
    sugar, lemon juice, jamaican rum, cognac, peach brandy, water, ice , large block
    1 hour , 7 ingredients




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