10 hot sandwiches for dinner Recipes

butter, melted, prepared mustard, dried minced onion, poppy seeds, sugar, dinner rolls (about 3-inch diameter), sliced, colby cheese, deli ham (about 1 lb), shredded part-skim mozzarella cheese

chopped walnuts, dinner rolls, peach preserves, mustard-mayonnaise blend, sliced deli roast beef, chopped, sliced havarti cheese, salt and pepper to taste (optional)

boned pork shoulder or butt, fat trimmed, green onions, rinsed, ends trimmed, and coarsely chopped, garlic, peeled, fresh fresno or other hot green chilies (about 1 oz. total), rinsed, stemmed, and seeded, tomato paste, brown sugar, ground allspice, ground dried thyme, salt, pepper, cider vinegar, soft dinner rolls (about 1 oz. each), sliced in half horizontally

plain yogurt or 2 tbsp sour cream, peanut butter, curry powder, ginger, garlic powder, soy sauce, cooked chicken breast, chopped, carrots, shredded, monterey jack cheese, shredded (hot pepper flavor best), pillsbury refrigerated crescent dinner rolls, mango chutney

butter, melted, prepared mustard, dried onion flakes, poppy seed, sugar, dinner rolls, sliced (about 3 inch diameter), colby cheese, deli ham (about 1 lb), shredded mozzarella cheese

dinner rolls (miniature buns), unsalted butter, softened, minced onion, dijon mustard, poppy seed, hot pepper sauce or 2 -3 dashes cayenne pepper, salt and pepper, swiss cheese, cut in half, honey-roasted ham, cut in half

refrigerated crescent dinner rolls, hot dogs , sliced in half the long way, ketchup (to taste)

chopped walnuts, dinner rolls, peach preserves, mustard-mayonnaise blend, sliced deli roast beef, chopped, sliced havarti cheese, salt and pepper (optional)