67 hot leg lamb Recipes

  • Harira
    boneless leg of lamb, trimmed and cut into 1-inch cubes and
    15 More
    boneless leg of lamb, trimmed and cut into 1-inch cubes, salt, black pepper, olive oil, chopped onion, tomato paste, water, drained canned chickpeas (garbanzo beans), ground cinnamon, ground red pepper, chopped tomato, dried small red or brown lentils, chopped red bell pepper, hot cooked angel hair (about 1 oz uncooked pasta), minced fresh cilantro, fresh lemon juice
    16 ingredients
  • Bunny Chow and Its Durban Curry
    bread, white , unsliced, flat-topped, star anise and
    17 More
    bread, white , unsliced, flat-topped, star anise, cinnamon stick, whole cardamom pods, fennel seed, cumin seed, oil, onion, chopped, garam masala, ground coriander (seeds), hot ground pepper (like cayenne), turmeric, tomatoes, medium, chopped, leg of lamb, in cubes (or beef), garlic cloves, finely chopped, ground ginger, curry leaves, potatoes, large, in cubes, cilantro (optional)
    1 hour , 19 ingredients
  • Shish Kabobs Shish Kabobs
    boneless leg of lamb, cut into 1 1/2-inch cubes and
    16 More
    boneless leg of lamb, cut into 1 1/2-inch cubes, port or other sweet red wine, vinegar, olive oil, lemon juice, chopped fresh parsley, sugar, dried whole oregano, salt, pepper, onion, chopped, garlic, minced, green peppers, seeded and cut into 1 1/2-inch pieces, fresh mushrooms, pearl onions, tomatoes, hot cooked rice
    17 ingredients
  • Moorish Kebabs Tapas Moorish Kebabs Tapas
    chopped onion, garlic cloves, chopped and
    13 More
    chopped onion, garlic cloves, chopped, smoked sweet spanish paprika, smoked hot spanish paprika or 1/4 tsp cayenne, kosher or sea salt, dried oregano, black peppercorns, dried thyme, ground cumin, ground cinnamon, bay leaf, crumbled, best quality white wine vinegar, dry white wine (optional), olive oil, plus more for brushing the kebabs, pork shoulder or tenderloin, leg of lamb, or chicken breasts or boneless skinless thighs, cut into 3/4 inch cubes
    10 min, 15 ingredients
  • Gulai Bagar (Western Sumatran Curry) Gulai Bagar (Western Sumatran Curry)
    goat meat (cut with bone into 4-5 pieces) or 4 lbs leg of... and
    20 More
    goat meat (cut with bone into 4-5 pieces) or 4 lbs leg of lamb (cut with bone into 4-5 pieces), coconut flakes, coriander seeds, blanched almonds, oil, onions, thinly sliced, garlic cloves, thinly sliced, red chilies , deseeded and sliced (hot peppers), nutmeg, grated, ginger, chopped, turmeric, cinnamon, cardamoms, cumin, ground, lemongrass, chopped, kaffir lime leaves or 3 bay leaves, coconut milk, salt , as needed, tamarind juice, eggplants, sliced thickly
    1 hour 1 min, 21 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top