22 hot chicken pot pie Recipes

  • Corn and Crab Chowder Pot Pies (Rachael Ray) Corn and Crab Chowder Pot Pies (Rachael Ray)
    extra-virgin olive oil and
    17 More
    extra-virgin olive oil, speck or bacon, chopped or thinly sliced, handfuls baby potatoes, chopped (5 or 6), ribs celery, chopped, onion, finely chopped, garlic, chopped or thinly sliced, mild fresno chile pepper, finely chopped, chopped fresh thyme, crab-boil seasoning , a palmful (recommended: old bay), chicken stock, whole milk, butter, flour, dijon mustard, ears corn on cob, scraped or 2 cups frozen organic kernels, defrosted, sheet frozen puff pastry dough, thawed, tub fresh lump crabmeat, a few drops hot sauce
    1 hour 10 min, 18 ingredients
  • Pulled Pork with Two Chiles Tamale Pot Pie (Rachael Ray) Pulled Pork with Two Chiles Tamale Pot Pie (Rachael Ray)
    guajillo dried peppers and
    14 More
    guajillo dried peppers, chicken stock, homemade or store-bought, chipotle in adobo sauce, fresh or 1 tsp dried oregano, ground coriander (half a palmful), ground cinnamon, boneless pork butt (shoulder), trimmed weight, kosher salt and freshly ground black pepper, onion, finely chopped, garlic, finely chopped, whole milk, fine to medium ground cornmeal, fennel pollen or ground fennel, butter, grated sharp cheddar or hot pepper cheddar
    3 hour 50 min, 15 ingredients




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