29 hot appetizers ground Recipes

dried parsley, peach preserves, worcestershire sauce, hot pepper sauce, lean ground beef, barbecue sauce, milk, fresh breadcrumb, egg, onion, finely chopped

lean ground beef, chopped onion, garlic powder, ketchup, oregano, sugar, tomato sauce, cream cheese, parmesan cheese

olive oil, ground pork (unflavored), bread crumbs, shredded cheese (i use colby jack), red hot sauce, bacon chopped, salt (or to taste), egg, whipping cream (or half n half), flour for coating

jicama (about 1 lb), navel oranges, peeled , halved lengthwise, and cut crosswise into 1/4-inch-thick slices (about 1 1/2 cups), cucumbers, peeled , halved lengthwise, seeded, and thinly sliced (about 3 cups), sliced radishes, fresh lime juice, dried ground guajillo chile or hot chili powder, salt, coarsely chopped fresh cilantro

dried apricots, pineapple juice, white wine vinegar, honey, hot sauce (to your taste ), flaked coconut (toasted ), mayonnaise, ground cooked ham, chopped peanuts, prepared mustard

jumbo shrimp (16 to 20 count ), ketchup, chili powder, freshly-squeezed lemon juice, salt & freshly ground black pepper (to taste), worcestershire sauce (to taste), drops tabasco sauce (or other hot sauce), prepared horseradish (to taste), minced onion (optional), iceberg lettuce (optional), lemon slice, for garnish (optional)

jumbo mexican white shrimp, peeled, deveined, cooked, chilled, cholula brand hot sauce, fresh lime juice, cucumber, peeled, seeded, diced, chinese oyster sauce, vietnamese fish sauce, catsup, orange juice, kosher salt, fresh ground black pepper, fresh tomato, diced, onion, diced, clamato juice, . i.e. clam tomato juice combination, avocado, peeled, diced, cilantro leaves, chopped, lime, cut into wedges