302 hors tray Recipes
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Hot Sausage Hors Doeuvreshot sausage hors d'oeuvres, ground chuck, italian sausage and7 Morehot sausage hors d oeuvres, ground chuck, italian sausage, oregano, garlic powder, worcestershire sauce, processed cheese spread, velveeta ), loaves party rye bread, brown and drain ground chuck and italian sausage, add spices. cube cheese and stir into meat until melted. spread approximately 1 tbsp of mixture on each piece of bread. place single layer of cookie sheet. cover with foil. bake at 350of. for 15 minutes. serve hot.15 min, 10 ingredients
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Quick Hot Hors Doevremuenster cheese, handful parsley, egg and1 Moremuenster cheese, handful parsley, egg, lavosh or other thin cracker breads5 min, 4 ingredients
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Pepperoni Pie Hors D'oeuvresall-purpose flour, milk, eggs, muenster cheese, cubed and5 Moreall-purpose flour, milk, eggs, muenster cheese, cubed, sliced pepperoni, chopped, dried oregano, pepper, chopped fresh parsley, pizza or marinara sauce9 ingredients
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Potato-and-Caviar Hors D'Oeuvrethick) slices red potato (about 6 medium) and5 Morethick) slices red potato (about 6 medium), plain nonfat yogurt, low-fat sour cream, chopped fresh chives, chopped fresh parsley, red caviar6 ingredients
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Pinwheel Hors D'oeuvresbrazil nuts , walnuts, pine nuts, pistachios, or almonds and4 Morebrazil nuts , walnuts, pine nuts, pistachios, or almonds, brie, at room temperature, chopped fresh tarragon, chopped fresh chives, cooked ham , sliced a little less than 1/4-inch thick20 min, 5 ingredients
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Spanish Hors d'Oeuvreschopped olives, diced green chilies, grated cheddar cheese and2 Morechopped olives, diced green chilies, grated cheddar cheese, green onions, minced, oil10 min, 5 ingredients
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Cauliflower Hors D'oeuvresfresh cauliflowerets (3 lb each), egg substitute and10 Morefresh cauliflowerets (3 lb each), egg substitute, butter, melted, worcestershire sauce, ground mustard, seasoned bread crumbs, grated parmesan cheese, dried basil, salt, pepper, paprika, meatless spaghetti sauce, warmed , optional50 min, 12 ingredients
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