4 honey saffron challah Recipes
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saffron, milk, egg, honey, butter, salt, bread flour and1 Moresaffron, milk, egg, honey, butter, salt, bread flour, yeast3 hour , 8 ingredients -
dry yeast (about 2 1/4 tsp), warm water (100o to 110o) and11 Moredry yeast (about 2 1/4 tsp), warm water (100o to 110o), honey, saffron threads, crushed, butter, melted and cooled, salt, egg, bread flour (about 14 1/4 oz), divided, cornmeal, water, egg yolk, lightly beaten, poppy seeds13 ingredients -
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Sweet Honey and Saffron Challah
saffron threads, hot, not boiling water, honey and7 Moresaffron threads, hot, not boiling water, honey, active dry yeast, bread flour, plus extra to dust work surface, sugar, salt, parve margarine, at room temperature, plus extra to grease pan, eggs, divided, canola or vegetable oil10 ingredients
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