9 honey graham bread Recipes

  • Honey Graham Bread
    active dry yeast, warm water (100o to 110o), sugar and
    6 More
    active dry yeast, warm water (100o to 110o), sugar, whole wheat flour, milk, honey, salt, butter or margarine, softened, bread flour
    9 ingredients
  • S'mores Bread Pudding
    low-fat milk and
    4 More
    low-fat milk, jell-o chocolate pudding and pie filling (not instant), whole honey maid reduced-fat honey graham crackers, coarsely broken, jet puffed miniature marshmallow, semi-sweet chocolate baking squares, chopped
    40 min, 5 ingredients
  • Oatmeal-Graham Bread Oatmeal-Graham Bread
    dry yeast (about 2 1/4 tsp), sugar and
    11 More
    dry yeast (about 2 1/4 tsp), sugar, warm water (100o to 110o), bread flour, oats, graham cracker crumbs, salt, honey, butter, melted, egg white, water, oats
    1 hour , 13 ingredients
  • Golden Wheat Hawaiian Bread Machine Bread Golden Wheat Hawaiian Bread Machine Bread
    whole wheat flour or 1 cup graham flour, bread flour and
    12 More
    whole wheat flour or 1 cup graham flour, bread flour, butter (melted and cooled ), honey, milk, egg (well beaten ), salt, sugar, pineapple juice, instant potato flakes, instant yeast, ginger, wheat gluten, ground flax seeds
    3 hour 25 min, 14 ingredients
  • Land of Milk and Honey Bread Land of Milk and Honey Bread
    graham flour or 1 cup wheat flour and
    5 More
    graham flour or 1 cup wheat flour, unbleached white flour or 1 cup whole wheat pastry flour, baking powder, salt, whole milk, honey (a dark such as buckwheat is nice)
    1 hour 10 min, 6 ingredients
  • Graham Cracker Bread Graham Cracker Bread
    dry yeast, warm water (105o to 115o), all-purpose flour and
    9 More
    dry yeast, warm water (105o to 115o), all-purpose flour, cinnamon graham cracker crumbs (about 5 full cracker sheets), whole-wheat flour, honey, grated orange rind, salt, chilled stick margarine, cut into small pieces, warm water (105o to 115o), all-purpose flour
    12 ingredients
  • Graham Cracker Bread (Cooking Light) Graham Cracker Bread (Cooking Light)
    dry yeast, warm water (105 to 115 ), all-purpose flour and
    9 More
    dry yeast, warm water (105 to 115 ), all-purpose flour, cinnamon graham cracker crumbs (about 5 full cracker sheets), whole wheat flour, honey, grated orange rind, salt, chilled stick margarine, cut into small pieces, warm water (105 to 115 ), all-purpose flour
    2 hour , 12 ingredients




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