59 homemade peanut chips Recipes

peanut butter chips (semi heaping, or use semi-sweet chocolate chips or use half of each) or 2/3 cup chocolate chips (semi heaping, or use semi-sweet chocolate chips or use half of each), margarine, vegetable oil or 3 tsp canola oil

milk chocolate chips, shortening, butter, crunchy peanut butter, sugar, graham cracker crumbs

creamy peanut butter, divided, butter, softened, sugar, salt, semisweet chocolate chips, milk chocolate candy bars (1.55 oz each), coarsely chopped, colored sprinkles , optional

creamy peanut butter, divided, butter, softened, sugar, salt, semisweet chocolate chips, milk chocolate candy bars (1.55 oz each), coarsely chopped, colored sprinkles , optional

peanut butter (store-bought or homemade ), powdered milk, raisins (or dried cranberries, or dried apple, or for a treat, mini chocolate chips), honey, coconut (i have made them without the ), sesame seeds, approximately

yukon gold or idaho potatoes, peeled and sliced into 1/8-inch slices on a mandoline or other handheld slicer, olive , canola, or peanut oil, salt and freshly ground pepper

ripe avocados, peeled and chopped, frozen whole kernel corn, fresh lime juice, dark brown sugar, hot sauce, salt, ground cumin, freshly ground black pepper, peanut oil, flour tortillas, salt, garnishes: fresh cilantro , chopped tomato, lime wedge

step 1, milk chocolate chips, creamy peanut butter, butterscotch chips, step two, butter, evaporated milk, creamy peanut butter, chopped salted peanuts, white sugar, marshmallow cream, vanilla, step three : caramel layer, caramels (usually around 30 pre-wrapped ), whipping cream

peanut oil, for frying, yukon gold potatoes, salt and freshly ground black pepper, bbq seasoning , recipe follows, paprika, white sugar, onion powder

potatoes, thinly sliced (use a mandolin if you have 1), oil (veggie or peanut ), salt

milk chocolate chips, shortening, butter, crunchy peanut butter, sugar, graham cracker crumbs, by 1 1/4 inch) paper cups

yukon gold potatoes , about 2 lb, peanut oil, for frying, kosher salt, bleu cheese, finely crumbled, chives, chopped

whole milk, unsalted butter, spanish onion, finely chopped, all-purpose flour, kosher salt, cayenne pepper, crumbled blue cheese, homemade potato chips , recipe follows, or good-quality store-bought potato chips, idaho potatoes, peeled and sliced lengthwise into 1/8-inch thick slices on a mandoline, peanut oil, salt

unsalted peanuts, vegetable oil, salt, granulated sugar, new potatoes, thinly sliced about 1/8-inch thick, bananas, chocolate chip sandwich bread, roll plastic wrap, plastic sandwich bags, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

peanut butter, scoops protein powder (i use promisil chocolate flavour = 60g protein), egg white, honey, whole grain quick oats, baking powder, chocolate chips

peanut butter, light corn syrup, sugar, water, milk chocolate chips

butter, milk chocolate chips, butterscotch chips, creamy peanut butter, butter, granulated sugar, evaporated milk, marshmallow creme, creamy peanut butter, vanilla extract, salted peanuts chopped, caramels, heavy whipping cream, milk chocolate chips, butterscotch chips, creamy peanut butter

base layer, mile chocolate chips, butterscotch chips, creamy peanut butter, butter or margarine, sugar, evaporated milk, marshmallow creme, creamy peanut butter, vanilla extract, cocktail peanuts (to taste), caramel layer, caramels (have your kids unwrap them for you - tee hee!), whipping (heavy ) cream, top layer, milk chocolate chips, butterscotch chips, creamy peanut butter