3 hokkaido squash soup Recipes
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oil, pumpkin, diced (i use hokkaido squash) and6 Moreoil, pumpkin, diced (i use hokkaido squash), stalk celery, diced finely, garlic cloves, minced (use big ones , if you like garlic), onion, diced, fresh thyme (or 1 ts dried), vegetable stock (might need more), salt and pepper40 min, 8 ingredients -
sized hokkaido squash, smallish yellow onions and6 Moresized hokkaido squash, smallish yellow onions, unsalted butter, more to taste) freshly ground black pepper, freshly grated nutmeg, ground coriander, chicken broth to cover (about 4 cups), heavy cream8 ingredients -
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