7 hoisin glazed pork pineapple Recipes

  • Hoisin-Glazed Pork Kabobs
    pork tenderloin , cut into 1-inch cubes when slightly fro... and
    7 More
    pork tenderloin , cut into 1-inch cubes when slightly frozen, hoisin sauce, ketchup, chile, minced, sliced green onions, fresh ginger, pepper , to taste, firm fresh pineapple, peeled, cored and cut into 1-inch cubes
    25 min, 8 ingredients
  • Char Siu–glazed Pork and Pineapple Buns
    kosher salt, light brown sugar, hawaiian vanilla extract and
    10 More
    kosher salt, light brown sugar, hawaiian vanilla extract, pork tenderloins (about 1 lb. each), ketchup, hoisin sauce, toasted sesame oil, minced garlic, minced ginger, low-sodium soy sauce, peeled and cored fresh pineapple, hawaiian sweet rolls or other small soft rolls, warmed on the grill if you like, cilantro sprigs
    13 ingredients
  • Hoisin Honey Glazed Pork Tenderloin With Grilled Pineapple Hoisin Honey Glazed Pork Tenderloin With Grilled Pineapple
    hoisin sauce, honey, ginger, grated fresh peeled and
    4 More
    hoisin sauce, honey, ginger, grated fresh peeled, sesame oil, pork tenderloin, pineapple , untrimmed, brown sugar
    30 min, 7 ingredients
  • Glazed Pork Tenderloin With Pineapple Glazed Pork Tenderloin With Pineapple
    fresh pineapple, 1/2 inch thick, hoisin sauce and
    6 More
    fresh pineapple, 1/2 inch thick, hoisin sauce, fresh ginger, peeled and grated, garlic clove, minced, dijon mustard, pork tenderloin, trimmed, coarse salt, pepper
    1 hour , 8 ingredients
  • Char Siu–glazed Pork and Pineapple Buns Char Siu–glazed Pork and Pineapple Buns
    kosher salt, light brown sugar, vanilla , extract and
    10 More
    kosher salt, light brown sugar, vanilla , extract, pork tenderloin (about 1 lb. each), ketchup, hoisin sauce, toasted sesame oil, minced garlic, minced ginger, low sodium soy sauce, peeled and cored fresh pineapple, hawaiian sweet rolls or 24 other small soft rolls, warmed on the grill if you like, fresh cilantro stem
    4 hour 15 min, 13 ingredients




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